Could Our Universe Be Inside a Black Hole?

The James Webb Space Telescope (JWST) has unveiled a cosmic twist that’s challenging our understanding of the universe — suggesting our cosmos may have emerged from a black hole.

The Strange Spin Mystery
Astronomers studying data from JWST’s Advanced Extragalactic Survey (JADES) found a surprising pattern — galaxies aren’t spinning randomly. Out of 263 ancient galaxies, 66% rotate clockwise, while only 34% spin counterclockwise. In a balanced universe, those numbers should be nearly equal.

So what’s causing this imbalance? Some scientists believe it’s a clue from the universe’s birth — possibly linked to the spin of a black hole in a “parent” universe.

The Black Hole Universe Theory
This aligns with a concept known as Schwarzschild cosmology, which proposes:

Our Universe Inside a Black Hole: We may exist within the event horizon of a black hole in a larger universe.
Black Holes Create Universes: According to physicist Nikodem Poplawski’s torsion theory, black holes don’t just collapse — their spinning, twisting spacetime could spawn new universes.
The Big Bang as a “Bounce”: Instead of a singular explosion, our Big Bang might have been a bounce — the result of matter collapsing into a black hole and then expanding outward. The black hole’s spin may have influenced the rotational pattern of galaxies we see today.

Alternative Explanations
Some experts suggest the rotation imbalance may simply be an observational error, possibly distorted by the Milky Way’s own motion. If true, this anomaly could still reveal insights into:

Better ways to measure cosmic distances
Solving puzzles like the Hubble constant debate or the appearance of ancient galaxies.

If confirmed, this discovery could reshape our view of the cosmos — showing that black holes may not just destroy worlds, but create them.

Research Paper: Lior Shamir, The Distribution of Galaxy Rotation in JWST Advanced Deep Extragalactic Survey, MNRAS (2025)

Pick One And Tell Why

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The Original Fantasy Fudge

Classic Creamy Fantasy Fudge with a Nostalgic Twist

Ingredients:

4 cups granulated sugar

1/2 cup (1 stick) unsalted butter

2/3 cup evaporated milk

12 oz semi-sweet chocolate chips

7 oz jar marshmallow creme (fluff)

1 teaspoon vanilla extract

1 cup chopped nuts (optional, walnuts or pecans)

Directions:

In a large saucepan, combine sugar, butter, and evaporated milk.

Bring to a full rolling boil over medium heat, stirring constantly. Boil for 5 minutes, stirring continuously to avoid burning.

Remove from heat and immediately stir in chocolate chips and marshmallow creme until melted and smooth.

Stir in vanilla extract and nuts if using.

Pour mixture into a greased 9x9-inch pan and spread evenly.

Allow to cool at room temperature until set, about 2 hours, then cut into squares.

Prep Time: 10 minutes | Cooking Time: 10 minutes | Total Time: 2 hours 20 minutes (including cooling)
Kcal: 210 kcal per piece | Servings: 36 servings

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Indulge in a classic treat with The Original Fantasy Fudge — creamy, rich, and perfectly sweet! Ready to satisfy your sweet tooth anytime.

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Colombian Sobrebarriga al Horno – Baked Flank Steak

A beloved dish from Colombia, Sobrebarriga al Horno is flank steak marinated in a tomato, onion, and beer sauce, then slow-baked until melt-in-your-mouth tender.

Ingredients (Serves 4):

* 1kg beef flank steak (sobrebarriga)
* 1 onion, chopped
* 2 tomatoes, chopped
* 2 garlic cloves, minced
* 1 cup beer
* 1 tsp cumin
* Salt, black pepper
* Fresh cilantro (optional)

Instructions:

1. Blend onion, tomatoes, garlic, cumin, salt, and beer into a marinade.
2. Marinate beef for 2–4 hours.
3. Preheat oven to 160°C (320°F). Place beef and marinade in a baking dish.
4. Cover with foil and bake for 3 hours until fork-tender.
5. Slice and serve with rice, yucca, or fried plantains.

Colombian Tip:
Serve with hogao (a tomato-onion sauce) and avocado for a full traditional plate.

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