#宝鐘マリン #マリン船長 #ホロライブ #vtuber #コスプレ

Did a U.S. Senator repeat twice in a public hearing, “What WAS we ranked in math and reading in 1979?”

Wooden you know it that this board I cut for my boat is definitely Sid the sloth preserved from the ice ages!

Starting Summer Early #Bikini #fit

This heating pad when it's charged.

How did we get here..

Dandadan: Aira Shiratori Cosplayer: Kanalyss @kanalyss Filmed at CosNatsu 4 So Delicious! Full Video that I took at the event: #cosplay #cosplaygirl #cosnatsu #cosnatsu4 #dandadan #airashiratori #aira #白鳥 #愛羅 #白鳥愛羅 #ダンダダン

Chạy xe điện giúp tài xế xe ôm công nghệ tiết kiệm hơn 1 triệu đồng mỗi tháng so với xe xăng Tài xế xe xăng tốn ~70.000–100.000 đồng/ngày cho xăng, trong khi xe điện chỉ tốn ~20.000 đồng/ngày. Nhờ đó, chạy xe điện giúp tiết kiệm hơn 1 triệu đồng/tháng. Nếu dùng khoản tiết kiệm này để trả góp, sau 24–30 tháng có thể trả xong xe điện. Viện Nghiên cứu Phát triển TPHCM nhận định việc chuyển đổi sang xe điện cho tài xế công nghệ là khả thi. Nguồn: Báo Lao Động

Looking for a delightful seafood dish to impress tonight? Creamy Tuscan Salmon with Spinach Ingredients: - 2 salmon fillets - 2 cups fresh spinach - 1 cup cherry tomatoes, halved - 1/2 cup heavy cream - 1/4 cup grated Parmesan cheese - 3 cloves garlic, minced - 2 tablespoons olive oil - 1 teaspoon dried Italian herbs - Salt and pepper to taste Preparation Steps: 1. Heat the olive oil in a skillet over medium heat. 2. Season the salmon fillets with salt, pepper, and Italian herbs. 3. Place the salmon fillets skin-side down in the skillet and cook for 4-5 minutes on each side until golden brown and cooked through. Remove and set aside. 4. In the same skillet, add the minced garlic and sauté for 1 minute until fragrant. 5. Add the cherry tomatoes and cook for 2-3 minutes until softened. 6. Stir in the fresh spinach and cook until wilted. 7. Pour in the heavy cream and add the Parmesan cheese. Stir until combined and the sauce thickens slightly. 8. Return the salmon to the skillet, spooning the sauce over it. Cook for an additional minute to warm through. 9. Serve warm with extra sauce on top. Prep Time: 10 mins | Cooking Time: 15 mins | Total Time: 25 mins Calories: 350 kcal per serving | Servings: 2 servings Suggested Pairings: - Garlic bread - Steamed asparagus - A fresh green salad #creamyrecipes #tuscansalmon #seafoodlover