Looking for a delicious seafood treat to impress your guests?
Caldereta de Langosta
Ingredients:
- 2 lobsters, cleaned and cut into pieces
- 2 tablespoons olive oil
- 1 onion, finely chopped
- 4 cloves garlic, minced
- 1 bell pepper, diced
- 2 tomatoes, chopped
- 1 cup beef broth
- 1 cup coconut milk
- 2 tablespoons soy sauce
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh cilantro for garnish
Preparation Steps:
1. Heat olive oil in a large pan over medium heat.
2. Add onions and garlic, sauté until onions are translucent.
3. Stir in bell pepper and cook for another 2 minutes.
4. Add chopped tomatoes and cook until they soften.
5. Pour in the beef broth and let it simmer for 5 minutes.
6. Add the lobster pieces, soy sauce, paprika, salt, and pepper.
7. Pour in the coconut milk, stir, and let it simmer for 15-20 minutes until lobster is cooked through.
8. Garnish with fresh cilantro before serving.
Prep Time: 15 mins | Cooking Time: 30 mins | Total Time: 45 mins
Calories: 420 kcal per serving | Servings: 4 servings
Suggested Pairings: Serve with steamed rice or crusty bread for a complete meal!
#seafoodlover #lobsterrecipe #deliciousdinnerLooking for a delicious seafood treat to impress your guests?
Caldereta de Langosta
Ingredients:
- 2 lobsters, cleaned and cut into pieces
- 2 tablespoons olive oil
- 1 onion, finely chopped
- 4 cloves garlic, minced
- 1 bell pepper, diced
- 2 tomatoes, chopped
- 1 cup beef broth
- 1 cup coconut milk
- 2 tablespoons soy sauce
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh cilantro for garnish
Preparation Steps:
1. Heat olive oil in a large pan over medium heat.
2. Add onions and garlic, sauté until onions are translucent.
3. Stir in bell pepper and cook for another 2 minutes.
4. Add chopped tomatoes and cook until they soften.
5. Pour in the beef broth and let it simmer for 5 minutes.
6. Add the lobster pieces, soy sauce, paprika, salt, and pepper.
7. Pour in the coconut milk, stir, and let it simmer for 15-20 minutes until lobster is cooked through.
8. Garnish with fresh cilantro before serving.
Prep Time: 15 mins | Cooking Time: 30 mins | Total Time: 45 mins
Calories: 420 kcal per serving | Servings: 4 servings
Suggested Pairings: Serve with steamed rice or crusty bread for a complete meal!
#seafoodlover #lobsterrecipe #deliciousdinner
