Chris shares new photo with JoJo. If I have to see it, so do you

Pesto Sauce Fresh Basil Pesto with Parmesan, Pine Nuts, and Garlic Ingredients: 2 cups fresh basil leaves, packed 1/2 cup freshly grated Parmesan cheese 1/2 cup extra virgin olive oil 1/3 cup pine nuts 3 garlic cloves, minced Salt and freshly ground black pepper, to taste Juice of 1/2 lemon (optional, for brightness) Directions: Toast pine nuts in a dry skillet over medium heat for 2–3 minutes, stirring constantly until golden and fragrant. Set aside to cool. In a food processor, combine basil leaves, cooled pine nuts, and garlic. Pulse until finely chopped. Add Parmesan cheese and pulse a few more times to combine. With the food processor running, slowly drizzle in olive oil until the mixture is smooth and emulsified. Add salt, pepper, and lemon juice (if using). Pulse again to mix. Taste and adjust seasoning if needed. Use immediately or store in an airtight container in the refrigerator for up to one week. You can also freeze pesto in ice cube trays for easy portioning. Prep Time: 10 minutes | Cooking Time: 2 minutes (toasting nuts) | Total Time: 12 minutes Kcal: 190 kcal per 2 tbsp serving | Servings: 6 servings #pestosauce #freshbasilpesto #homemadepesto #italiansauces #saucerecipe #pestopasta #easycondiments #basilrecipe #greenpesto #garlicandbasil #parmesanblend #nuttysauce #oliveoilmagic #quickpesto #simpleitalian #pestoforlife #pestolovers #dressingideas #kitchenstaples #herbsinmotion Whip up this homemade pesto in just 10 minutes! Bright, herby, and bursting with flavor—perfect for pasta, sandwiches, or dipping!

Which of these Nico Robin photos is your favorite?🌸🩷 Ph: @rossella_photoart 💕 #cosplay #cosplayer #onepiece #onepiececosplay #wano #nami #nicorobin #nicorobincosplay #strawhats #luffy #monkeydluffy #cosplaygirl Veronica Gastaldelli IG:veronica.cosplay

Lemon Butter Salmon with Crispy Potatoes and Broccoli This easy weeknight dinner is bursting with bright lemon flavor, rich buttery sauce, and perfectly crispy potatoes! It's healthy, delicious, and ready in under 30 minutes – what's not to love? Ingredients: 4 salmon fillets 1 lb baby potatoes, halved 2 cups broccoli florets 1/2 cup butter 1/4 cup lemon juice 2 cloves garlic, minced 1/4 cup chopped fresh parsley Salt and pepper to taste Instructions: 1. Preheat oven to 400°F (200°C). Toss potatoes and broccoli with 2 tablespoons of butter, salt, and pepper. Spread on a baking sheet. 2. Place salmon fillets on the same baking sheet, leaving some space between them. Drizzle with remaining butter. 3. Bake for 15-20 minutes, or until salmon is cooked through and potatoes are crispy. 4. While baking, whisk together lemon juice, minced garlic, and parsley in a small bowl. 5. Once the salmon and veggies are done, pour the lemon-garlic mixture over everything. 6. Serve immediately and enjoy! #LemonButterSalmon #CrispyPotatoes #SheetPanDinner #Teamsrecipes

Craving a delicious, quick snack? These Tuna Melt Fritters are crispy on the outside, cheesy on the inside, and oh-so-satisfying! Perfect for a light lunch or appetizer. #TunaMelt #Fritters #QuickEats #ComfortFood #EasyRecipes Ingredients: - 12 oz canned tuna fish, drained - 1/4 cup red onion, chopped - 3/4 cup heaping shredded mozzarella - 2 eggs, lightly beaten - 3 tbsp parsley, chopped - 1/4 cup mayonnaise - 1 tbsp Sriracha sauce - 1/2 tsp garlic powder - Salt and pepper to taste - 1 tbsp olive oil For the Lemon Aioli: - 1/2 cup mayonnaise - 1 lemon (half zested + full juiced) - 1 clove garlic, minced - 1/2 tsp dried mint - Pinch of dried mustard - Salt and pepper to taste Directions: 1. Grab a medium bowl and mash that drained tuna with a fork until it’s nice and flaky. 2. Add in the chopped red onion, heaping shredded mozzarella, beaten eggs, parsley, mayo, Sriracha, garlic powder, and a sprinkle of salt and pepper. Mix it all together until you’ve got a consistent mixture. 3. Heat the olive oil in a non-stick pan over medium heat. 4. Scoop about 1/4 cup of the tuna mixture and flatten it into a fritter. Place it in the hot pan and cook for about 3 minutes on each side, or until golden brown and crispy. 5. While the fritters are cooking, whip up the lemon aioli. Just whisk together all the aioli ingredients in a small bowl, taste, and adjust the seasoning if needed. 6. Serve your scrumptious fritters warm with a side of lemon aioli or fresh lemon slices for an extra zing! Nutritional Values (per serving): - Serving Size: 2 fritters - Calories: 280 - Protein: 23g - Carbohydrates: 8g - Fat: 18g - Fiber: 0g Enjoy your flavorful Tuna Melt Fritters!

Astronomers have detected mysterious radio signals from deep space — and they’re coming from a small red dwarf star paired with a white dwarf in a binary system. These signals repeat every 2 hours, lasting 30–90 seconds at a time. Originally believed to come from magnetars or neutron stars, the bursts were later traced to this dynamic stellar duo. Scientists think the magnetic interaction during their orbit is triggering these powerful emissions — like a cosmic beacon pulsing across the universe. #SpaceDiscovery #RadioSignals #RedDwarf #WhiteDwarf #BinaryStarSystem #Astrophysics #DeepSpace #UniverseMysteries

OMEGA BACON-WRAPPED PORK CHOP DEEP DISH Ingredients: 4 thick pork chops, each wrapped in bacon 2 cups shredded cheddar or mozzarella 1/2 cup BBQ sauce 1 lb deep dish pizza dough 1 small onion, sliced Optional: smoked paprika, thyme Instructions: 1⃣ Prebake dough in deep dish pan at 400°F for 10 min. 2⃣ Arrange bacon-wrapped chops on dough, top with onions, cheese, and BBQ sauce. 3⃣ Bake 30–35 min until pork is cooked through and cheese is golden. 4⃣ Sprinkle with herbs or smoked paprika before serving. Prep: 15 min | Cook: 35 min | Total: 50 min | Serves: 4

Germany has taken a significant step toward sustainable transportation by launching a fleet of hydrogen-powered passenger trains for regional service. In August 2022, the German state of Lower Saxony introduced the world’s first network of hydrogen-fueled trains, replacing 15 diesel trains on a 100-kilometer (62-mile) route. These new trains, built by French manufacturer Alstom, are called Coradia iLint and run on hydrogen fuel cells that produce electricity through a chemical reaction between hydrogen and oxygen. The only byproducts of this process are water vapor and heat, making these trains a zero-emission alternative to diesel-powered ones. This transition is part of Germany's broader plan to decarbonize its transport sector and reduce reliance on fossil fuels. While a substantial portion of Germany’s rail network is already electrified, many regional and rural routes still depend on diesel. Hydrogen trains offer a cleaner option for routes that are not easily or economically electrified. Each hydrogen train in this fleet can travel up to 1,000 kilometers (620 miles) on a single tank of hydrogen and reach speeds up to 140 km/h (87 mph), making them a viable replacement without sacrificing performance.

Look at This! Japan’s Akatsuki Probe Captured the Clearest View of Venus Yet! Venus like you’ve never seen it before—thanks to Japan’s Akatsuki spacecraft, we’re getting an ultra-detailed look at our mysterious neighbor. #VenusRevealed #AkatsukiMission #SpaceExploration #PlanetaryScience #JAXA

No one would… if a government was filled with moles