• Get ready to enjoy a simple yet delicious breakfast with these Baked Egg Rounds! Perfect for busy mornings or brunch gatherings.

    Ingredients:
    - Eggs
    - Olive oil
    - Salt
    - Pepper

    Directions:
    1. Preheat your oven to 350°F (or 375°F if you're using a convection oven).
    2. Generously coat your molds with olive oil to prevent sticking.
    3. Crack an egg into each mold, taking care not to break the yolk.
    4. Bake in the oven for about 17 minutes, adjusting the time if you prefer a runny yolk.
    5. Once they're done, sprinkle some salt and pepper on top for that perfect finishing touch before serving.

    Nutritional Values (per serving):
    - Calories: 120
    - Protein: 10g
    - Fat: 9g
    - Carbohydrates: 1g
    - Fiber: 0g

    Serving Size: 1 baked egg round

    Enjoy these delightful bites anytime and make your breakfast a little more exciting! #BakedEggs #BreakfastGoals #HealthyEating #BrunchIdeas #SimpleRecipes
    Get ready to enjoy a simple yet delicious breakfast with these Baked Egg Rounds! Perfect for busy mornings or brunch gatherings. Ingredients: - Eggs - Olive oil - Salt - Pepper Directions: 1. Preheat your oven to 350°F (or 375°F if you're using a convection oven). 2. Generously coat your molds with olive oil to prevent sticking. 3. Crack an egg into each mold, taking care not to break the yolk. 4. Bake in the oven for about 17 minutes, adjusting the time if you prefer a runny yolk. 5. Once they're done, sprinkle some salt and pepper on top for that perfect finishing touch before serving. Nutritional Values (per serving): - Calories: 120 - Protein: 10g - Fat: 9g - Carbohydrates: 1g - Fiber: 0g Serving Size: 1 baked egg round Enjoy these delightful bites anytime and make your breakfast a little more exciting! #BakedEggs #BreakfastGoals #HealthyEating #BrunchIdeas #SimpleRecipes
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    · 0 Bình Luận ·0 Chia Sẻ ·30K Xem
  • Looking for a guilt-free, protein-packed breakfast? These Baked Cottage Cheese Eggs are fluffy, cheesy, and oh-so-satisfying!

    Ingredients:
    - 1 cup cottage cheese
    - 4 large eggs
    - 1/2 cup shredded cheddar cheese
    - 1/4 cup chopped green onions
    - 1/2 teaspoon garlic powder
    - 1/2 teaspoon onion powder
    - Salt and pepper to taste
    - 1 tablespoon olive oil or butter (for greasing)

    Directions:
    1. Preheat your oven to 375°F (190°C). This is where the magic begins!
    2. Take a medium-sized baking dish and grease it with olive oil or butter. Get those edges nice and slick to prevent sticking.
    3. In a large mixing bowl, toss together the cottage cheese, eggs, shredded cheddar, green onions, garlic powder, onion powder, salt, and pepper. Stir like you mean it until everything is perfectly blended.
    4. Pour the glorious mixture into your prepared baking dish, spreading it out evenly so every bite is delicious.
    5. Slide it into your preheated oven and bake for 25-30 minutes. You want the eggs to be set and the top to look a beautiful golden brown.
    6. Once it’s out of the oven, let it cool for a few minutes before cutting into squares. Trust me, it's worth the wait!

    Nutrition Facts (per serving, 1 square):
    - Calories: 180
    - Protein: 16g
    - Fat: 10g
    - Carbohydrates: 4g
    - Fiber: 1g

    Servings: Approximately 4 squares

    Enjoy your easy, cheesy breakfast that's perfect any day of the week! #HealthyBreakfast #CottageCheese #Eggs #CheesyGoodness #BakedEggs
    Looking for a guilt-free, protein-packed breakfast? These Baked Cottage Cheese Eggs are fluffy, cheesy, and oh-so-satisfying! Ingredients: - 1 cup cottage cheese - 4 large eggs - 1/2 cup shredded cheddar cheese - 1/4 cup chopped green onions - 1/2 teaspoon garlic powder - 1/2 teaspoon onion powder - Salt and pepper to taste - 1 tablespoon olive oil or butter (for greasing) Directions: 1. Preheat your oven to 375°F (190°C). This is where the magic begins! 2. Take a medium-sized baking dish and grease it with olive oil or butter. Get those edges nice and slick to prevent sticking. 3. In a large mixing bowl, toss together the cottage cheese, eggs, shredded cheddar, green onions, garlic powder, onion powder, salt, and pepper. Stir like you mean it until everything is perfectly blended. 4. Pour the glorious mixture into your prepared baking dish, spreading it out evenly so every bite is delicious. 5. Slide it into your preheated oven and bake for 25-30 minutes. You want the eggs to be set and the top to look a beautiful golden brown. 6. Once it’s out of the oven, let it cool for a few minutes before cutting into squares. Trust me, it's worth the wait! Nutrition Facts (per serving, 1 square): - Calories: 180 - Protein: 16g - Fat: 10g - Carbohydrates: 4g - Fiber: 1g Servings: Approximately 4 squares Enjoy your easy, cheesy breakfast that's perfect any day of the week! #HealthyBreakfast #CottageCheese #Eggs #CheesyGoodness #BakedEggs
    0 Bình Luận ·0 Chia Sẻ ·23K Xem