• Blooming Onion Sauce (Outback Copycat)

    Creamy Tangy Blooming Onion Dipping Sauce – Restaurant Style

    Ingredients:

    1/2 cup mayonnaise

    2 tablespoons ketchup

    2 tablespoons creamy horseradish sauce (or prepared horseradish)

    1 teaspoon paprika

    1/2 teaspoon garlic powder

    1/2 teaspoon onion powder

    1/4 teaspoon cayenne pepper (adjust to taste)

    Salt and black pepper to taste

    Directions:

    In a small bowl, combine mayonnaise, ketchup, and horseradish sauce.

    Add paprika, garlic powder, onion powder, cayenne pepper, salt, and black pepper.

    Stir well until smooth and fully blended.

    Cover and refrigerate for at least 30 minutes to allow flavors to meld.

    Serve chilled with a crispy blooming onion, fries, onion rings, or as a bold sandwich spread.

    Prep Time: 5 minutes | Cooking Time: 0 minutes | Total Time: 5 minutes (+ chilling)

    Kcal: 130 kcal | Servings: 6 servings (about 2 tablespoons each)

    #bloomingonionsauce #copycatrecipe #outbackcopycat #dippingsauce #easyappetizer #horseradishsauce #restaurantstyle #boldflavor #friedoniondip #saucelovers #onionringdip #homemadedip #creamycondiment #spicymayo #comfortfoodrecipes #easycondiments #copycatfavorites #snacksanddips #quickflavorfix #appetizerideas

    This Blooming Onion Sauce tastes just like your favorite steakhouse dip—but it's made right at home! Creamy, tangy, spicy, and perfect for crispy bites.
    Blooming Onion Sauce (Outback Copycat) Creamy Tangy Blooming Onion Dipping Sauce – Restaurant Style Ingredients: 1/2 cup mayonnaise 2 tablespoons ketchup 2 tablespoons creamy horseradish sauce (or prepared horseradish) 1 teaspoon paprika 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1/4 teaspoon cayenne pepper (adjust to taste) Salt and black pepper to taste Directions: In a small bowl, combine mayonnaise, ketchup, and horseradish sauce. Add paprika, garlic powder, onion powder, cayenne pepper, salt, and black pepper. Stir well until smooth and fully blended. Cover and refrigerate for at least 30 minutes to allow flavors to meld. Serve chilled with a crispy blooming onion, fries, onion rings, or as a bold sandwich spread. Prep Time: 5 minutes | Cooking Time: 0 minutes | Total Time: 5 minutes (+ chilling) Kcal: 130 kcal | Servings: 6 servings (about 2 tablespoons each) #bloomingonionsauce #copycatrecipe #outbackcopycat #dippingsauce #easyappetizer #horseradishsauce #restaurantstyle #boldflavor #friedoniondip #saucelovers #onionringdip #homemadedip #creamycondiment #spicymayo #comfortfoodrecipes #easycondiments #copycatfavorites #snacksanddips #quickflavorfix #appetizerideas This Blooming Onion Sauce tastes just like your favorite steakhouse dip—but it's made right at home! Creamy, tangy, spicy, and perfect for crispy bites.
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  • Scallion Crème

    Silky Scallion Crème with Herbaceous Elegance and Subtle Onion Warmth

    Ingredients:

    1 bunch scallions (green onions), trimmed and roughly chopped

    1 tablespoon unsalted butter

    1 garlic clove, minced

    1/2 cup crème fraîche (or sour cream)

    1/4 cup heavy cream

    1 teaspoon lemon juice

    Salt and pepper, to taste

    Optional: fresh chives or microgreens for garnish

    Directions:

    In a skillet over medium heat, melt the butter and sauté scallions and garlic for 3–4 minutes until soft and fragrant.

    Transfer to a blender or food processor. Add crème fraîche, heavy cream, lemon juice, salt, and pepper. Blend until silky smooth.

    Taste and adjust seasoning as needed.

    Chill for at least 30 minutes to allow flavors to meld, or serve warm as a sauce or dip.

    Garnish with fresh chives or microgreens if desired.

    Prep Time: 10 minutes | Cook Time: 5 minutes | Chill Time: 30 minutes | Total Time: 45 minutes
    Kcal: 90 kcal (per 2 tbsp) | Servings: 6 servings

    #scallioncreme #herbsauce #onionsauce #gourmetdip #elevatedsauces #savorycreams #greenonionmagic #herbaceousflavor #finediningdip #dressedthedish #springonioncreme #creamyherbsauce #scallionrecipe #saucemaker #cremesauce #sidedip #flavorlayering #fancycondiments #kitchenalchemy #greenflavorburst

    This Scallion Crème is rich, bright, and herb-forward — the perfect creamy finishing touch for your favorite dishes!
    Scallion Crème Silky Scallion Crème with Herbaceous Elegance and Subtle Onion Warmth Ingredients: 1 bunch scallions (green onions), trimmed and roughly chopped 1 tablespoon unsalted butter 1 garlic clove, minced 1/2 cup crème fraîche (or sour cream) 1/4 cup heavy cream 1 teaspoon lemon juice Salt and pepper, to taste Optional: fresh chives or microgreens for garnish Directions: In a skillet over medium heat, melt the butter and sauté scallions and garlic for 3–4 minutes until soft and fragrant. Transfer to a blender or food processor. Add crème fraîche, heavy cream, lemon juice, salt, and pepper. Blend until silky smooth. Taste and adjust seasoning as needed. Chill for at least 30 minutes to allow flavors to meld, or serve warm as a sauce or dip. Garnish with fresh chives or microgreens if desired. Prep Time: 10 minutes | Cook Time: 5 minutes | Chill Time: 30 minutes | Total Time: 45 minutes Kcal: 90 kcal (per 2 tbsp) | Servings: 6 servings #scallioncreme #herbsauce #onionsauce #gourmetdip #elevatedsauces #savorycreams #greenonionmagic #herbaceousflavor #finediningdip #dressedthedish #springonioncreme #creamyherbsauce #scallionrecipe #saucemaker #cremesauce #sidedip #flavorlayering #fancycondiments #kitchenalchemy #greenflavorburst This Scallion Crème is rich, bright, and herb-forward — the perfect creamy finishing touch for your favorite dishes!
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