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Looking for a luxurious twist on a classic dish?
Lobster Mac and Cheese
Ingredients:
- 8 oz elbow macaroni
- 2 cups cooked lobster meat, chopped
- 2 cups shredded sharp cheddar cheese
- 1 cup shredded Gruyère cheese
- 2 cups milk
- 1/4 cup unsalted butter
- 1/4 cup all-purpose flour
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- 1/2 cup breadcrumbs (optional)
Preparation Steps:
1. Cook the elbow macaroni according to package instructions, then drain and set aside.
2. In a large saucepan, melt the butter over medium heat.
3. Add the flour, garlic powder, onion powder, salt, and pepper; whisk until smooth and bubbly.
4. Gradually add the milk while whisking continuously, and cook until thickened.
5. Remove from heat and stir in the cheddar and Gruyère cheese until melted.
6. Fold in the cooked macaroni and lobster meat, mixing until well combined.
7. Pour the mixture into a greased baking dish.
8. (Optional) Sprinkle the breadcrumbs on top for added crunch.
9. Bake in a preheated oven at 350°F (175°C) for 25-30 minutes or until bubbly and golden.
Prep Time: 15 mins | Cooking Time: 30 mins | Total Time: 45 mins
Calories: 600 kcal per serving | Servings: 4 servings
Suggested Pairings: Serve with a fresh garden salad or garlic bread for a delightful meal.
#lobstermacandcheese #comfortfood #homemadeLooking for a luxurious twist on a classic dish? Lobster Mac and Cheese Ingredients: - 8 oz elbow macaroni - 2 cups cooked lobster meat, chopped - 2 cups shredded sharp cheddar cheese - 1 cup shredded Gruyère cheese - 2 cups milk - 1/4 cup unsalted butter - 1/4 cup all-purpose flour - 1/2 teaspoon garlic powder - 1/2 teaspoon onion powder - Salt and pepper to taste - 1/2 cup breadcrumbs (optional) Preparation Steps: 1. Cook the elbow macaroni according to package instructions, then drain and set aside. 2. In a large saucepan, melt the butter over medium heat. 3. Add the flour, garlic powder, onion powder, salt, and pepper; whisk until smooth and bubbly. 4. Gradually add the milk while whisking continuously, and cook until thickened. 5. Remove from heat and stir in the cheddar and Gruyère cheese until melted. 6. Fold in the cooked macaroni and lobster meat, mixing until well combined. 7. Pour the mixture into a greased baking dish. 8. (Optional) Sprinkle the breadcrumbs on top for added crunch. 9. Bake in a preheated oven at 350°F (175°C) for 25-30 minutes or until bubbly and golden. Prep Time: 15 mins | Cooking Time: 30 mins | Total Time: 45 mins Calories: 600 kcal per serving | Servings: 4 servings Suggested Pairings: Serve with a fresh garden salad or garlic bread for a delightful meal. #lobstermacandcheese #comfortfood #homemade
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很開心這次能讓我有這個機會安排你過來我們 @404clubnotfound.kl ，希望很快可以再次合作
這次的活動完美結束
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Estoy muy emocionada por la nueva temporada del anime de My dress-up Darling
Me encanta hacer cosplay de Shizuku quiero hacer cosplay de todos los cosplays de Marin Kitagawa
#コスプレ #cosplaygirlEstoy muy emocionada por la nueva temporada del anime de My dress-up Darling Me encanta hacer cosplay de Shizuku quiero hacer cosplay de todos los cosplays de Marin Kitagawa #コスプレ #cosplaygirl
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