Best Turkey Burgers
Juicy, Flavor-Packed Best Turkey Burgers with Garlic and Herb Infusion
Ingredients:
1 lb ground turkey
1/4 cup finely chopped onion
2 cloves garlic, minced
1/4 cup fresh parsley, chopped
1/4 cup breadcrumbs
1 egg
1 tablespoon Worcestershire sauce
1 teaspoon smoked paprika
1/2 teaspoon salt
1/2 teaspoon black pepper
Olive oil for cooking
Burger buns and desired toppings (lettuce, tomato, cheese, pickles, mayo, mustard)
Directions:
In a large bowl, combine ground turkey, onion, garlic, parsley, breadcrumbs, egg, Worcestershire sauce, smoked paprika, salt, and pepper. Mix gently until just combined.
Divide mixture into 4 equal portions and shape into patties about 3/4 inch thick.
Heat olive oil in a skillet over medium heat. Cook patties for 5-6 minutes per side, or until internal temperature reaches 165°F (74°C) and they are golden brown on the outside.
Toast burger buns lightly if desired.
Assemble burgers with buns and your favorite toppings. Serve immediately.
Prep Time: 10 minutes | Cooking Time: 12 minutes | Total Time: 22 minutes
Kcal: 320 kcal per serving | Servings: 4 servings
#turkeyburgers #burgerrecipe #easyrecipes #healthyburgers #groundturkey #grilling #quickdinner #familymeals #homemadeburgers #foodie #burgernight #weeknightdinner #healthyeats #comfortfood #foodblogger #juicyburgers #burgerlove #proteinpacked #flavorfulburgers #burgerideas
Looking for a healthier twist on burgers? These Best Turkey Burgers are juicy, flavorful, and ready in just 20 minutes! Perfect for your next cookout or weeknight dinner.
Best Turkey Burgers
Juicy, Flavor-Packed Best Turkey Burgers with Garlic and Herb Infusion
Ingredients:
1 lb ground turkey
1/4 cup finely chopped onion
2 cloves garlic, minced
1/4 cup fresh parsley, chopped
1/4 cup breadcrumbs
1 egg
1 tablespoon Worcestershire sauce
1 teaspoon smoked paprika
1/2 teaspoon salt
1/2 teaspoon black pepper
Olive oil for cooking
Burger buns and desired toppings (lettuce, tomato, cheese, pickles, mayo, mustard)
Directions:
In a large bowl, combine ground turkey, onion, garlic, parsley, breadcrumbs, egg, Worcestershire sauce, smoked paprika, salt, and pepper. Mix gently until just combined.
Divide mixture into 4 equal portions and shape into patties about 3/4 inch thick.
Heat olive oil in a skillet over medium heat. Cook patties for 5-6 minutes per side, or until internal temperature reaches 165°F (74°C) and they are golden brown on the outside.
Toast burger buns lightly if desired.
Assemble burgers with buns and your favorite toppings. Serve immediately.
Prep Time: 10 minutes | Cooking Time: 12 minutes | Total Time: 22 minutes
Kcal: 320 kcal per serving | Servings: 4 servings
#turkeyburgers #burgerrecipe #easyrecipes #healthyburgers #groundturkey #grilling #quickdinner #familymeals #homemadeburgers #foodie #burgernight #weeknightdinner #healthyeats #comfortfood #foodblogger #juicyburgers #burgerlove #proteinpacked #flavorfulburgers #burgerideas
Looking for a healthier twist on burgers? These Best Turkey Burgers are juicy, flavorful, and ready in just 20 minutes! Perfect for your next cookout or weeknight dinner.
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