𝐊𝐔𝐑𝐈𝐄𝐌𝐈/くりえみ (Emi Kurita)
𝐊𝐔𝐑𝐈𝐄𝐌𝐈/くりえみ (Emi Kurita)
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Moroccan Spiced Banana Bread
Fragrant Moroccan Banana Bread with Warm Spices and Orange Zest
Ingredients:
3 ripe bananas, mashed
1/3 cup melted coconut oil or unsalted butter
1/2 cup brown sugar
2 large eggs
1 teaspoon vanilla extract
1 teaspoon orange zest
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/2 teaspoon ground cardamom
1/4 teaspoon ground cloves
1/4 teaspoon ground nutmeg
1/3 cup chopped walnuts or pistachios (optional)
1 tablespoon sesame seeds (for topping)
Directions:
Preheat your oven to 350°F (175°C). Grease a 9x5-inch loaf pan and line with parchment paper.
In a large bowl, whisk together the mashed bananas, melted oil or butter, brown sugar, eggs, vanilla, and orange zest until smooth.
In a separate bowl, mix flour, baking soda, salt, cinnamon, ginger, cardamom, cloves, and nutmeg.
Slowly fold the dry ingredients into the wet mixture until just combined. Do not overmix.
Stir in chopped nuts if using. Pour the batter into the prepared pan and smooth the top.
Sprinkle sesame seeds evenly over the top of the batter.
Bake for 50–60 minutes, or until a toothpick inserted into the center comes out clean.
Let the banana bread cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.
Prep Time: 15 minutes | Cooking Time: 55 minutes | Total Time: 1 hour 10 minutes
Kcal: 290 kcal | Servings: 10 slices
#bananabread #moroccanflavors #spicedbaking #easyloafrecipes #warmspices #aromaticbaking #comfortbake #bananabreadtwist #bakingfromscratch #homemadebread #orangeyzest #exoticflavors #globalbakes #sweetspicecombo #cozybaking #bakedtreats #bananarecipes #teaandcake #nuttybakes #dessertloaf
Give your banana bread an exotic makeover with Moroccan spices and a hint of orange zest. This fragrant loaf is perfect for chilly mornings or afternoon tea!Moroccan Spiced Banana Bread Fragrant Moroccan Banana Bread with Warm Spices and Orange Zest Ingredients: 3 ripe bananas, mashed 1/3 cup melted coconut oil or unsalted butter 1/2 cup brown sugar 2 large eggs 1 teaspoon vanilla extract 1 teaspoon orange zest 1 1/2 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1 teaspoon ground cinnamon 1/2 teaspoon ground ginger 1/2 teaspoon ground cardamom 1/4 teaspoon ground cloves 1/4 teaspoon ground nutmeg 1/3 cup chopped walnuts or pistachios (optional) 1 tablespoon sesame seeds (for topping) Directions: Preheat your oven to 350°F (175°C). Grease a 9x5-inch loaf pan and line with parchment paper. In a large bowl, whisk together the mashed bananas, melted oil or butter, brown sugar, eggs, vanilla, and orange zest until smooth. In a separate bowl, mix flour, baking soda, salt, cinnamon, ginger, cardamom, cloves, and nutmeg. Slowly fold the dry ingredients into the wet mixture until just combined. Do not overmix. Stir in chopped nuts if using. Pour the batter into the prepared pan and smooth the top. Sprinkle sesame seeds evenly over the top of the batter. Bake for 50–60 minutes, or until a toothpick inserted into the center comes out clean. Let the banana bread cool in the pan for 10 minutes, then transfer to a wire rack to cool completely. Prep Time: 15 minutes | Cooking Time: 55 minutes | Total Time: 1 hour 10 minutes Kcal: 290 kcal | Servings: 10 slices #bananabread #moroccanflavors #spicedbaking #easyloafrecipes #warmspices #aromaticbaking #comfortbake #bananabreadtwist #bakingfromscratch #homemadebread #orangeyzest #exoticflavors #globalbakes #sweetspicecombo #cozybaking #bakedtreats #bananarecipes #teaandcake #nuttybakes #dessertloaf Give your banana bread an exotic makeover with Moroccan spices and a hint of orange zest. This fragrant loaf is perfect for chilly mornings or afternoon tea!
· 0 Bình Luận ·0 Chia Sẻ ·33K Xem
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Looking for a quick and delicious meal? This Chicken Salad is refreshing, easy to make, and perfect for any occasion!
Ingredients:
- 1 rotisserie chicken
- 1/2 cup mayonnaise
- 1 cup chopped celery
- Lettuce leaves (for serving)
- Sliced tomatoes (for topping)
- Sliced cucumber (for topping)
Directions:
1. Start by shredding the rotisserie chicken into a large mixing bowl.
2. Add the mayonnaise and chopped celery, giving everything a good mix until it’s well combined and creamy.
3. To serve, lay a bed of crisp lettuce on each plate and generously spoon the chicken mixture on top.
4. Finish it off with slices of fresh tomatoes and crisp cucumber for a delightful crunch.
Nutritional Values (per serving):
- Calories: 350
- Protein: 25g
- Fat: 22g
- Carbohydrates: 8g
- Fiber: 2g
Serving Size: 1 cup of chicken salad with veggies on the side.
Enjoy this easy and nutritious Chicken Salad as a lunch or light dinner option! #ChickenSalad #HealthyEats #QuickRecipes #LunchIdeas #FoodieLooking for a quick and delicious meal? This Chicken Salad is refreshing, easy to make, and perfect for any occasion! Ingredients: - 1 rotisserie chicken - 1/2 cup mayonnaise - 1 cup chopped celery - Lettuce leaves (for serving) - Sliced tomatoes (for topping) - Sliced cucumber (for topping) Directions: 1. Start by shredding the rotisserie chicken into a large mixing bowl. 2. Add the mayonnaise and chopped celery, giving everything a good mix until it’s well combined and creamy. 3. To serve, lay a bed of crisp lettuce on each plate and generously spoon the chicken mixture on top. 4. Finish it off with slices of fresh tomatoes and crisp cucumber for a delightful crunch. Nutritional Values (per serving): - Calories: 350 - Protein: 25g - Fat: 22g - Carbohydrates: 8g - Fiber: 2g Serving Size: 1 cup of chicken salad with veggies on the side. Enjoy this easy and nutritious Chicken Salad as a lunch or light dinner option! #ChickenSalad #HealthyEats #QuickRecipes #LunchIdeas #Foodie
· 0 Bình Luận ·0 Chia Sẻ ·29K Xem
