• A day under the hot hot sun

    Very very hot and yummy!
    Coffee tea or me?

    #ootd
    A day under the hot hot sun ☀️🥺💕 Very very hot and yummy! Coffee tea or me?👭 #ootd
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  • #광고 @conchwear
    이쁘고 편한건 색깔별로 가지고 있어야지요
    상의 : 백 크로스 스포츠탑
    하의 : 와일드 부츠컷 레깅스
    #광고 @conchwear 이쁘고 편한건 색깔별로 가지고 있어야지요🤍 🏷️상의 : 백 크로스 스포츠탑 🏷️하의 : 와일드 부츠컷 레깅스
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  • I just wanna love you like I do
    Cause I never had someone like you
    I just wanna love you like I do Cause I never had someone like you 😉
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    Haha
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  • 菊地姫奈
    菊地姫奈
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  • 𝑻𝒓𝒐̂𝒏𝒈 𝒙𝒂 𝒄𝒖̛́ 𝒕𝒉𝒂̂́𝒚 𝒎𝒐̛̀ 𝒎𝒐̛̀...
    𝑻𝒓𝒐̂𝒏𝒈 𝒙𝒂 𝒄𝒖̛́ 𝒕𝒉𝒂̂́𝒚 𝒎𝒐̛̀ 𝒎𝒐̛̀...
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    Creamy, crispy, and totally crave-worthy! These Crab Rangoon Egg Rolls take everything you love about the classic appetizer and wrap it up in a golden, crunchy shell. With a rich crab and cream cheese filling and a hint of veggie crunch, they’re perfect for dipping and devouring! Ingredients: ● 8 oz cream cheese, softened ● 1 cup imitation crab meat or real crab, finely chopped ● 1/4 cup shredded carrot
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    **Keto Strawberry Shortcake Waffles: A Sweet Guilt-Free Treat!** Indulge in these delightful keto strawberry shortcake waffles, a perfect low-carb dessert that's both satisfying and easy to make! **Ingredients:** - 1 egg - 1/3 cup shredded mozzarella cheese - 1 tbsp almond flour - 1 tbsp cream cheese - 1/2 tbsp Swerve (or any low carb sweetener) - 1/4 tsp baking powder - 3-4 sliced strawberries - 1 cup heavy whipping cream - 1 tbsp Swerve (or any low carb sweetener) - 1/2 tsp vanilla extract **Directions:** 1. Start by preheating your mini waffle maker. This step is key for that perfect crispy edge! 2. In a small bowl, mix together your chaffle ingredients: the egg, mozzarella cheese, almond flour, cream cheese, your choice of sweetener, and baking powder. Make sure everything is well incorporated. 3. Lightly grease your waffle maker with a non-stick spray. Pour half of the batter in and close the lid. Cook until the timer or indicator light shows that it's ready; repeat this with the remaining batter for the second waffle. 4. While your chaffles are cooling off, grab a large bowl and whip the heavy whipping cream, the sweetener, and vanilla extract together using a hand mixer. Whip it until stiff peaks form—this usually takes about 5 minutes, so be patient; it’s worth it! 5. Now it’s time to assemble. Layer the sweet chaffles with a generous dollop of whipped cream and top it off with those juicy sliced strawberries. Enjoy your delicious, guilt-free treats that will make you forget they are keto! **Nutritional Values (per serving):** Calories: 502 Fat: 46g Protein: 9g Carbohydrates: 6g Fiber: 1g Net Carbs: 5g **Serving Size:** 1 waffle sandwich #KetoDessert #LowCarbLifestyle #StrawberryShortcake #ChaffleLove #HealthyTreats
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