Miri Ichika
Miri Ichika
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Carolina Reaper Hot Sauce
Blistering Carolina Reaper Hot Sauce with Bold Heat and Tang
Ingredients:
4 Carolina Reaper peppers (use gloves!)
1 1/2 cups white vinegar
1/2 cup water
1/2 onion, chopped
4 cloves garlic, smashed
1 tablespoon sugar
1 teaspoon salt
Juice of 1 lime
Optional: 1 small carrot (adds sweetness and body)
Directions:
Wearing gloves, remove stems from the Carolina Reaper peppers and roughly chop them.
In a saucepan over medium heat, combine vinegar, water, onion, garlic, sugar, salt, and optional carrot. Simmer for 10–12 minutes, until vegetables are soft.
Add chopped Carolina Reapers and simmer for another 2–3 minutes.
Remove from heat and let cool slightly.
Transfer mixture to a blender. Add lime juice and blend until completely smooth.
Pour into sterilized bottles or jars. Refrigerate for up to 2 months. Flavor intensifies over time!
Warning: This sauce is extremely spicy. Use sparingly and avoid direct contact with skin or eyes.
Prep Time: 10 minutes | Cooking Time: 15 minutes | Total Time: 25 minutes
Kcal: 8 kcal (per tsp) | Servings: ~24 teaspoons
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WARNING: This Carolina Reaper Hot Sauce isn’t for the faint of heart. Made with one of the hottest peppers on Earth, it's pure fire in a bottle!Carolina Reaper Hot Sauce Blistering Carolina Reaper Hot Sauce with Bold Heat and Tang Ingredients: 4 Carolina Reaper peppers (use gloves!) 1 1/2 cups white vinegar 1/2 cup water 1/2 onion, chopped 4 cloves garlic, smashed 1 tablespoon sugar 1 teaspoon salt Juice of 1 lime Optional: 1 small carrot (adds sweetness and body) Directions: Wearing gloves, remove stems from the Carolina Reaper peppers and roughly chop them. In a saucepan over medium heat, combine vinegar, water, onion, garlic, sugar, salt, and optional carrot. Simmer for 10–12 minutes, until vegetables are soft. Add chopped Carolina Reapers and simmer for another 2–3 minutes. Remove from heat and let cool slightly. Transfer mixture to a blender. Add lime juice and blend until completely smooth. Pour into sterilized bottles or jars. Refrigerate for up to 2 months. Flavor intensifies over time! Warning: This sauce is extremely spicy. Use sparingly and avoid direct contact with skin or eyes. Prep Time: 10 minutes | Cooking Time: 15 minutes | Total Time: 25 minutes Kcal: 8 kcal (per tsp) | Servings: ~24 teaspoons #carolinareaper #hotpeppersauce #extremespice #homemadehotsauce #hotsauceaddict #spicyrecipes #pepperhead #firefood #hotsaucechallenge #blazingflavor #homemadesauce #hotstuff #reaperhotsauce #heatlover #chililovers #superhots #ferociousflavor #homemadespice #boldcondiments #burnbabyburn WARNING: This Carolina Reaper Hot Sauce isn’t for the faint of heart. Made with one of the hottest peppers on Earth, it's pure fire in a bottle!
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