Za’atar Tahini Sauce
Creamy Za’atar-Spiced Tahini Sauce with Lemon and Garlic
Ingredients:
1/2 cup tahini (sesame paste)
1/3 cup cold water (plus more as needed)
2 tablespoons fresh lemon juice
1 clove garlic, finely minced or grated
1 tablespoon za’atar spice blend
Salt, to taste
Optional: 1 teaspoon olive oil for drizzling
Directions:
In a mixing bowl, whisk tahini and lemon juice together. The mixture may seize and thicken — that’s normal.
Gradually whisk in cold water, a little at a time, until smooth and pourable.
Stir in garlic, za’atar, and salt. Taste and adjust seasoning as needed.
Drizzle with a bit of olive oil if desired.
Serve immediately or store in the fridge for up to 5 days. Re-whisk before using.
Prep Time: 10 minutes | Cooking Time: 0 minutes | Total Time: 10 minutes
Kcal: 100 kcal | Servings: 6 servings (2 tablespoons each)
#zaatar #tahinisauce #mediterraneanflavors #creamyvegan #plantbaseddips #easycondiments #saucerecipe #lemonytahini #spiceblendmagic #middleeasternrecipes #dipsanddrizzles #saladsauce #garlictahini #homemadeflavors #vegancondiments #glutenfreegoodness #quickveganrecipes #tahinilovers #spicedtahini #healthyflavorboost
Creamy, herby, and tangy — this Za’atar Tahini Sauce will transform everything from roasted veggies to wraps into something unforgettable.
Creamy Za’atar-Spiced Tahini Sauce with Lemon and Garlic
Ingredients:
1/2 cup tahini (sesame paste)
1/3 cup cold water (plus more as needed)
2 tablespoons fresh lemon juice
1 clove garlic, finely minced or grated
1 tablespoon za’atar spice blend
Salt, to taste
Optional: 1 teaspoon olive oil for drizzling
Directions:
In a mixing bowl, whisk tahini and lemon juice together. The mixture may seize and thicken — that’s normal.
Gradually whisk in cold water, a little at a time, until smooth and pourable.
Stir in garlic, za’atar, and salt. Taste and adjust seasoning as needed.
Drizzle with a bit of olive oil if desired.
Serve immediately or store in the fridge for up to 5 days. Re-whisk before using.
Prep Time: 10 minutes | Cooking Time: 0 minutes | Total Time: 10 minutes
Kcal: 100 kcal | Servings: 6 servings (2 tablespoons each)
#zaatar #tahinisauce #mediterraneanflavors #creamyvegan #plantbaseddips #easycondiments #saucerecipe #lemonytahini #spiceblendmagic #middleeasternrecipes #dipsanddrizzles #saladsauce #garlictahini #homemadeflavors #vegancondiments #glutenfreegoodness #quickveganrecipes #tahinilovers #spicedtahini #healthyflavorboost
Creamy, herby, and tangy — this Za’atar Tahini Sauce will transform everything from roasted veggies to wraps into something unforgettable.
Za’atar Tahini Sauce
Creamy Za’atar-Spiced Tahini Sauce with Lemon and Garlic
Ingredients:
1/2 cup tahini (sesame paste)
1/3 cup cold water (plus more as needed)
2 tablespoons fresh lemon juice
1 clove garlic, finely minced or grated
1 tablespoon za’atar spice blend
Salt, to taste
Optional: 1 teaspoon olive oil for drizzling
Directions:
In a mixing bowl, whisk tahini and lemon juice together. The mixture may seize and thicken — that’s normal.
Gradually whisk in cold water, a little at a time, until smooth and pourable.
Stir in garlic, za’atar, and salt. Taste and adjust seasoning as needed.
Drizzle with a bit of olive oil if desired.
Serve immediately or store in the fridge for up to 5 days. Re-whisk before using.
Prep Time: 10 minutes | Cooking Time: 0 minutes | Total Time: 10 minutes
Kcal: 100 kcal | Servings: 6 servings (2 tablespoons each)
#zaatar #tahinisauce #mediterraneanflavors #creamyvegan #plantbaseddips #easycondiments #saucerecipe #lemonytahini #spiceblendmagic #middleeasternrecipes #dipsanddrizzles #saladsauce #garlictahini #homemadeflavors #vegancondiments #glutenfreegoodness #quickveganrecipes #tahinilovers #spicedtahini #healthyflavorboost
Creamy, herby, and tangy — this Za’atar Tahini Sauce will transform everything from roasted veggies to wraps into something unforgettable.
