Cowgirl bikini
Cowgirl bikini
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Teriyaki Marinade and Sauce
Sweet and Savory Homemade Teriyaki Marinade & Glaze
Ingredients:
1/2 cup soy sauce
1/4 cup brown sugar
2 tablespoons honey
1 tablespoon rice vinegar
2 tablespoons mirin (or substitute with dry sherry)
1 tablespoon sesame oil
2 cloves garlic, minced
1 teaspoon fresh ginger, grated
1 tablespoon cornstarch
2 tablespoons water
Directions:
In a medium saucepan over medium heat, combine soy sauce, brown sugar, honey, rice vinegar, mirin, sesame oil, garlic, and ginger.
Stir well and bring the mixture to a gentle simmer, allowing the sugar to fully dissolve.
In a small bowl, mix the cornstarch with 2 tablespoons of water to make a slurry.
Slowly pour the slurry into the simmering sauce, stirring constantly until the sauce thickens—about 2-3 minutes.
Remove from heat and let cool slightly. Use as a marinade or brush over grilled meats, tofu, or vegetables.
Prep Time: 5 minutes | Cooking Time: 10 minutes | Total Time: 15 minutes
Kcal: 90 kcal per 2 tbsp | Servings: Makes about 1 cup
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Make your meals sing with this homemade teriyaki sauce! Perfect for marinating, glazing, or dipping—this sweet and savory blend is your new secret weapon!Teriyaki Marinade and Sauce Sweet and Savory Homemade Teriyaki Marinade & Glaze Ingredients: 1/2 cup soy sauce 1/4 cup brown sugar 2 tablespoons honey 1 tablespoon rice vinegar 2 tablespoons mirin (or substitute with dry sherry) 1 tablespoon sesame oil 2 cloves garlic, minced 1 teaspoon fresh ginger, grated 1 tablespoon cornstarch 2 tablespoons water Directions: In a medium saucepan over medium heat, combine soy sauce, brown sugar, honey, rice vinegar, mirin, sesame oil, garlic, and ginger. Stir well and bring the mixture to a gentle simmer, allowing the sugar to fully dissolve. In a small bowl, mix the cornstarch with 2 tablespoons of water to make a slurry. Slowly pour the slurry into the simmering sauce, stirring constantly until the sauce thickens—about 2-3 minutes. Remove from heat and let cool slightly. Use as a marinade or brush over grilled meats, tofu, or vegetables. Prep Time: 5 minutes | Cooking Time: 10 minutes | Total Time: 15 minutes Kcal: 90 kcal per 2 tbsp | Servings: Makes about 1 cup #teriyakisauce #homemadetakeout #asianflavors #easyteriyaki #homemadesauces #japaneseinspired #teriyakimarinade #sweetandsavory #quickrecipes #mealprepideas #saucerecipe #stirfrygoals #garlicandginger #saucemagic #homemadeglaze #soybasedsauce #umamirich #flavorboost #cookfromscratch #kitchenessentials Make your meals sing with this homemade teriyaki sauce! Perfect for marinating, glazing, or dipping—this sweet and savory blend is your new secret weapon!
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