Looking for a hearty soup to warm you up?
Creamy Cheesy Hamburger Potato Soup
Ingredients:
- 1 lb ground beef
- 1 medium onion, diced
- 2 cloves garlic, minced
- 4 medium potatoes, peeled and cubed
- 4 cups beef broth
- 1 cup milk
- 1 cup shredded cheddar cheese
- 1 tsp dried thyme
- Salt and pepper to taste
- 2 tbsp olive oil
- Chopped green onions for garnish
Preparation Steps:
1. In a large pot, heat the olive oil over medium heat.
2. Add the diced onion and sauté until translucent.
3. Stir in the minced garlic and cook for another minute.
4. Add the ground beef and cook until browned. Drain excess fat.
5. Incorporate the cubed potatoes, beef broth, and dried thyme.
6. Bring to a boil, then reduce heat and simmer for 15-20 minutes, or until potatoes are tender.
7. Stir in the milk and shredded cheddar cheese until melted and creamy.
8. Season with salt and pepper to taste.
9. Serve hot, garnished with chopped green onions.
Prep Time: 10 mins | Cooking Time: 30 mins | Total Time: 40 mins
Calories: 350 kcal per serving | Servings: 6 servings
Suggested Pairings: Serve with crusty bread or a fresh garden salad for a complete meal.
#souprecipes #comfortfood #cheesyLooking for a hearty soup to warm you up? 🥣
Creamy Cheesy Hamburger Potato Soup 🥔🧀
Ingredients:
- 1 lb ground beef
- 1 medium onion, diced
- 2 cloves garlic, minced
- 4 medium potatoes, peeled and cubed
- 4 cups beef broth
- 1 cup milk
- 1 cup shredded cheddar cheese
- 1 tsp dried thyme
- Salt and pepper to taste
- 2 tbsp olive oil
- Chopped green onions for garnish
Preparation Steps:
1. In a large pot, heat the olive oil over medium heat.
2. Add the diced onion and sauté until translucent.
3. Stir in the minced garlic and cook for another minute.
4. Add the ground beef and cook until browned. Drain excess fat.
5. Incorporate the cubed potatoes, beef broth, and dried thyme.
6. Bring to a boil, then reduce heat and simmer for 15-20 minutes, or until potatoes are tender.
7. Stir in the milk and shredded cheddar cheese until melted and creamy.
8. Season with salt and pepper to taste.
9. Serve hot, garnished with chopped green onions.
Prep Time: 10 mins | Cooking Time: 30 mins | Total Time: 40 mins
Calories: 350 kcal per serving | Servings: 6 servings
Suggested Pairings: Serve with crusty bread or a fresh garden salad for a complete meal.
#souprecipes #comfortfood #cheesy
