Looking for a quick and delicious pasta dish?
Feta Pasta
Ingredients:
- 250g pasta (your choice)
- 200g feta cheese
- 2 cups cherry tomatoes, halved
- 3 cloves garlic, minced
- 1/4 cup olive oil
- 1 tsp dried oregano
- Salt and pepper to taste
- Fresh basil leaves for garnish
Preparation Steps:
1. Preheat your oven to 400°F (200°C).
2. In a baking dish, add halved cherry tomatoes, minced garlic, and feta cheese.
3. Drizzle olive oil over the mixture and sprinkle with oregano, salt, and pepper.
4. Bake for 25-30 minutes or until the tomatoes are bursting and the feta is golden.
5. Meanwhile, cook the pasta according to package instructions; drain and set aside.
6. Once the feta mixture is done, mash the feta and mix it with the tomatoes using a fork.
7. Combine the pasta with the feta-tomato sauce, stirring well to coat.
8. Serve hot, topped with fresh basil leaves.
Prep Time: 10 mins | Cooking Time: 30 mins | Total Time: 40 mins
Calories: 450 kcal per serving | Servings: 4 servings
Suggested Pairings: Serve with a simple green salad or garlic bread for a complete meal.
#pastalover #feta #easyrecipes
Feta Pasta
Ingredients:
- 250g pasta (your choice)
- 200g feta cheese
- 2 cups cherry tomatoes, halved
- 3 cloves garlic, minced
- 1/4 cup olive oil
- 1 tsp dried oregano
- Salt and pepper to taste
- Fresh basil leaves for garnish
Preparation Steps:
1. Preheat your oven to 400°F (200°C).
2. In a baking dish, add halved cherry tomatoes, minced garlic, and feta cheese.
3. Drizzle olive oil over the mixture and sprinkle with oregano, salt, and pepper.
4. Bake for 25-30 minutes or until the tomatoes are bursting and the feta is golden.
5. Meanwhile, cook the pasta according to package instructions; drain and set aside.
6. Once the feta mixture is done, mash the feta and mix it with the tomatoes using a fork.
7. Combine the pasta with the feta-tomato sauce, stirring well to coat.
8. Serve hot, topped with fresh basil leaves.
Prep Time: 10 mins | Cooking Time: 30 mins | Total Time: 40 mins
Calories: 450 kcal per serving | Servings: 4 servings
Suggested Pairings: Serve with a simple green salad or garlic bread for a complete meal.
#pastalover #feta #easyrecipes
Looking for a quick and delicious pasta dish? 🍝✨
Feta Pasta 🧀🍅
Ingredients:
- 250g pasta (your choice)
- 200g feta cheese
- 2 cups cherry tomatoes, halved
- 3 cloves garlic, minced
- 1/4 cup olive oil
- 1 tsp dried oregano
- Salt and pepper to taste
- Fresh basil leaves for garnish
Preparation Steps:
1. Preheat your oven to 400°F (200°C).
2. In a baking dish, add halved cherry tomatoes, minced garlic, and feta cheese.
3. Drizzle olive oil over the mixture and sprinkle with oregano, salt, and pepper.
4. Bake for 25-30 minutes or until the tomatoes are bursting and the feta is golden.
5. Meanwhile, cook the pasta according to package instructions; drain and set aside.
6. Once the feta mixture is done, mash the feta and mix it with the tomatoes using a fork.
7. Combine the pasta with the feta-tomato sauce, stirring well to coat.
8. Serve hot, topped with fresh basil leaves.
Prep Time: 10 mins | Cooking Time: 30 mins | Total Time: 40 mins
Calories: 450 kcal per serving | Servings: 4 servings
Suggested Pairings: Serve with a simple green salad or garlic bread for a complete meal.
#pastalover #feta #easyrecipes
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