TITANIC CARBONARA & TRUFFLE PIZZA Ingredients: 1 lb pizza dough 1/2 cup crispy pancetta or bacon 1½ cups shredded mozzarella + 1/4 cup grated Parmesan 1 egg yolk (for topping) 2 tbsp truffle oil (or truffle-infused olive oil) 1 clove garlic, minced Optional: cracked black pepper, parsley Instructions: 1⃣ Roll out dough, brush with garlic and a little truffle oil. 2⃣ Add mozzarella, pancetta, and Parmesan. 3⃣ Bake at 220°C (425°F) for 12–15 min until golden. 4⃣ Top with raw egg yolk in center and drizzle with truffle oil. 5⃣ Finish with black pepper and parsley. Prep: 15 min | Cook: 15 min | Total: 30 min | Serves: 4