MEGA FOUR-CHEESE SPINACH ARTICHOKE DEEP DISH Ingredients: 1 deep-dish crust 1 ½ cups chopped spinach (fresh or thawed frozen) 1 cup marinated artichoke hearts, chopped 2 cloves garlic, minced ½ cup cream cheese ½ cup shredded mozzarella ½ cup grated parmesan ½ cup shredded provolone ¼ cup sour cream Salt & pepper to taste Instructions: 1⃣ Sauté garlic, spinach & artichokes until tender. 2⃣ Mix with cream cheese, sour cream, and remaining cheeses. 3⃣ Spread into crust and smooth the top. 4⃣ Bake at 375°F (190°C) for 25–30 min until golden and bubbly. 5⃣ Cool slightly, slice deep, and serve molten-cheesy perfection. Prep: 15 min | Cook: 30 min | Total: 45 min | Serves: 4