Chicken Salad with Lime and Mint
Refreshing Lime-Mint Chicken Salad with Crisp Veggies and Herbs
Ingredients:
2 cups cooked chicken breast, shredded or cubed
1/2 cup cucumber, thinly sliced
1/2 cup cherry tomatoes, halved
1/4 cup red onion, finely sliced
1/2 avocado, diced
1/4 cup fresh mint leaves, chopped
2 tablespoons fresh cilantro or parsley, chopped
1 tablespoon olive oil
Juice of 2 limes
1 teaspoon honey
Salt and black pepper, to taste
Optional: Crushed peanuts or cashews for topping
Directions:
In a small bowl, whisk together lime juice, olive oil, honey, salt, and pepper to create the dressing.
In a large mixing bowl, combine the cooked chicken, cucumber, tomatoes, red onion, avocado, mint, and cilantro.
Pour the lime dressing over the salad and gently toss to coat all ingredients evenly.
Chill for 10–15 minutes if desired, then top with crushed nuts just before serving for extra crunch.
Prep Time: 15 minutes | Cooking Time: 0 minutes | Total Time: 15 minutes
Kcal: 320 kcal | Servings: 2 servings
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Cool, crisp, and full of flavor This Chicken Salad with Lime and Mint is everything you need for a refreshing lunch!


