CATACLYSMIC TANDOORI CHICKEN DEEP DISH INFERNO
Ingredients:
2 cups cooked tandoori chicken, chopped
1/2 cup sliced red onions
1 ½ cups shredded mozzarella + cheddar mix
1/2 cup spiced tomato sauce (or tikka masala sauce)
1 lb pizza dough
Optional: cilantro, chili flakes, yogurt drizzle
Instructions:
1⃣ Press dough into greased deep dish pan.
2⃣ Spread sauce, layer tandoori chicken, onions, and cheese.
3⃣ Bake at 425°F (220°C) for 20–25 mins till blazing and bubbly.
4⃣ Garnish with herbs, drizzle yogurt, and feel the inferno!
Prep: 15 min | Cook: 25 min | Total: 40 min | Serves: 4–6
Ingredients:
2 cups cooked tandoori chicken, chopped
1/2 cup sliced red onions
1 ½ cups shredded mozzarella + cheddar mix
1/2 cup spiced tomato sauce (or tikka masala sauce)
1 lb pizza dough
Optional: cilantro, chili flakes, yogurt drizzle
Instructions:
1⃣ Press dough into greased deep dish pan.
2⃣ Spread sauce, layer tandoori chicken, onions, and cheese.
3⃣ Bake at 425°F (220°C) for 20–25 mins till blazing and bubbly.
4⃣ Garnish with herbs, drizzle yogurt, and feel the inferno!
Prep: 15 min | Cook: 25 min | Total: 40 min | Serves: 4–6
CATACLYSMIC TANDOORI CHICKEN DEEP DISH INFERNO
Ingredients:
2 cups cooked tandoori chicken, chopped
1/2 cup sliced red onions
1 ½ cups shredded mozzarella + cheddar mix
1/2 cup spiced tomato sauce (or tikka masala sauce)
1 lb pizza dough
Optional: cilantro, chili flakes, yogurt drizzle
Instructions:
1⃣ Press dough into greased deep dish pan.
2⃣ Spread sauce, layer tandoori chicken, onions, and cheese.
3⃣ Bake at 425°F (220°C) for 20–25 mins till blazing and bubbly.
4⃣ Garnish with herbs, drizzle yogurt, and feel the inferno!
Prep: 15 min | Cook: 25 min | Total: 40 min | Serves: 4–6
0 Comments
0 Shares
16K Views
French
Spanish
Portuguese
Deutsch
Turkish
Dutch
Italiano
Russian
Romaian
Portuguese (Brazil)
Greek
Arabic