TITANIC TANDOORI PANEER DEEP DISH INFERNO

Ingredients:
1½ cups paneer, cubed
½ cup tandoori marinade (yogurt + spices)
½ red onion, sliced
½ bell pepper, sliced
½ cup spiced tomato sauce (or tikka masala sauce)
1 cup shredded mozzarella
Deep-dish pizza crust or thick dough
Optional: cilantro & chili flakes

Instructions:
1⃣ Marinate paneer in tandoori sauce for 30 min (or use pre-marinated).
2⃣ Press dough into deep-dish pan, layer with sauce, half the cheese.
3⃣ Add paneer, onions, peppers, top with remaining cheese.
4⃣ Bake at 375°F for 30-35 min until crust is crisp & cheese is bubbling.
5⃣ Garnish with cilantro & chili flakes. Slice into this blazing desi inferno!

Prep: 15 min | Cook: 35 min | Total: 50 min | Serves: 4-6
TITANIC TANDOORI PANEER DEEP DISH INFERNO Ingredients: 1½ cups paneer, cubed ½ cup tandoori marinade (yogurt + spices) ½ red onion, sliced ½ bell pepper, sliced ½ cup spiced tomato sauce (or tikka masala sauce) 1 cup shredded mozzarella Deep-dish pizza crust or thick dough Optional: cilantro & chili flakes Instructions: 1⃣ Marinate paneer in tandoori sauce for 30 min (or use pre-marinated). 2⃣ Press dough into deep-dish pan, layer with sauce, half the cheese. 3⃣ Add paneer, onions, peppers, top with remaining cheese. 4⃣ Bake at 375°F for 30-35 min until crust is crisp & cheese is bubbling. 5⃣ Garnish with cilantro & chili flakes. Slice into this blazing desi inferno! Prep: 15 min | Cook: 35 min | Total: 50 min | Serves: 4-6
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