TITAN SEAFOOD MEDLEY DEEP DISH
Ingredients:
1 deep-dish crust
½ lb shrimp, peeled & cooked
½ lb calamari rings, cooked
½ lb lobster or crab meat
2 cloves garlic, minced
½ cup diced shallots
½ cup heavy cream
1 ½ cups shredded mozzarella or Gruyère
Splash of lemon juice
Fresh parsley or dill
Salt, pepper & chili flakes (optional)
Instructions:
1⃣ Sauté garlic & shallots in butter till soft.
2⃣ Add cream, lemon, and seasonings—simmer gently.
3⃣ Fold in seafood and half the cheese.
4⃣ Fill crust with creamy seafood mix, top with remaining cheese.
5⃣ Bake at 375°F (190°C) for 25–30 min until golden & bubbly.
6⃣ Garnish with herbs, serve deep, rich, and ocean-loaded!
Prep: 20 min | Cook: 30 min | Total: 50 min | Serves: 4
Ingredients:
1 deep-dish crust
½ lb shrimp, peeled & cooked
½ lb calamari rings, cooked
½ lb lobster or crab meat
2 cloves garlic, minced
½ cup diced shallots
½ cup heavy cream
1 ½ cups shredded mozzarella or Gruyère
Splash of lemon juice
Fresh parsley or dill
Salt, pepper & chili flakes (optional)
Instructions:
1⃣ Sauté garlic & shallots in butter till soft.
2⃣ Add cream, lemon, and seasonings—simmer gently.
3⃣ Fold in seafood and half the cheese.
4⃣ Fill crust with creamy seafood mix, top with remaining cheese.
5⃣ Bake at 375°F (190°C) for 25–30 min until golden & bubbly.
6⃣ Garnish with herbs, serve deep, rich, and ocean-loaded!
Prep: 20 min | Cook: 30 min | Total: 50 min | Serves: 4
TITAN SEAFOOD MEDLEY DEEP DISH
Ingredients:
1 deep-dish crust
½ lb shrimp, peeled & cooked
½ lb calamari rings, cooked
½ lb lobster or crab meat
2 cloves garlic, minced
½ cup diced shallots
½ cup heavy cream
1 ½ cups shredded mozzarella or Gruyère
Splash of lemon juice
Fresh parsley or dill
Salt, pepper & chili flakes (optional)
Instructions:
1⃣ Sauté garlic & shallots in butter till soft.
2⃣ Add cream, lemon, and seasonings—simmer gently.
3⃣ Fold in seafood and half the cheese.
4⃣ Fill crust with creamy seafood mix, top with remaining cheese.
5⃣ Bake at 375°F (190°C) for 25–30 min until golden & bubbly.
6⃣ Garnish with herbs, serve deep, rich, and ocean-loaded!
Prep: 20 min | Cook: 30 min | Total: 50 min | Serves: 4
