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Cantonese Clam and Douchi Glass Noodle Stir Fry
Alright, let's get this Cantonese Clam and Douchi Glass Noodle Stir Fry on the table! This is a dish bursting with umami from the fermented black beans, the sweetness of fresh clams, and the satisfying chew of glass noodles. It's quick to make, packed with flavor, and perfect for a weeknight dinner. Cantonese Clam and Douchi Glass Noodle Stir Fry (豉汁蚬肉粉丝煲) Yields: 2-3 servings Prep Time: 20...
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