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Dudley Cremin
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Food
2025-07-15 11:16:08
Mushroom Velouté (with croûtons)
Alright, listen up! Today we're making a classic Mushroom Velouté, a creamy, velvety soup that's both comforting and elegant. We're kicking it up a notch with some homemade herb croûtons for a satisfying crunch. This isn't just soup; it's an experience! Recipe: Creamy Mushroom Velouté with Herb Croûtons Yields: 4 servings Prep time: 20 minutes Cook time: 45 minutes Ingredients: For the...
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