• Argentinian Matambre a la Pizza – Flank Steak Pizza-Style

    A creative twist from Argentina, Matambre a la Pizza features grilled flank steak topped with tomato sauce, mozzarella, and oregano — like a pizza, but made of meat.

    Ingredients (Serves 4):

    * 1kg flank steak (matambre), butterflied
    * 200g mozzarella cheese, shredded
    * 200ml tomato sauce
    * 1 tsp oregano
    * 1 tsp garlic powder
    * Salt, black pepper
    * Olive oil

    Instructions:

    1. Season steak with salt, pepper, garlic powder. Grill or sear until nearly cooked.
    2. Spread tomato sauce on top. Add mozzarella and sprinkle oregano.
    3. Cover or broil until cheese melts and bubbles.
    4. Slice and serve hot with salad or French fries.

    Argentinian Tip:
    For smoky flavor, cook it entirely over charcoal (parrilla) and serve with chimichurri.
    Argentinian Matambre a la Pizza – Flank Steak Pizza-Style A creative twist from Argentina, Matambre a la Pizza features grilled flank steak topped with tomato sauce, mozzarella, and oregano — like a pizza, but made of meat. Ingredients (Serves 4): * 1kg flank steak (matambre), butterflied * 200g mozzarella cheese, shredded * 200ml tomato sauce * 1 tsp oregano * 1 tsp garlic powder * Salt, black pepper * Olive oil Instructions: 1. Season steak with salt, pepper, garlic powder. Grill or sear until nearly cooked. 2. Spread tomato sauce on top. Add mozzarella and sprinkle oregano. 3. Cover or broil until cheese melts and bubbles. 4. Slice and serve hot with salad or French fries. Argentinian Tip: For smoky flavor, cook it entirely over charcoal (parrilla) and serve with chimichurri.
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  • 今日から5勤務だあ〜。゚(゚´ω`゚)゚。

    【TikTok配信】お知らせ
    6月17日 21;00から
    中性コスの予定です!がんばるw
    遊びに来てね

    まだウィッグあけてないー!

    #コスプレ
    #創作コスプレ
    #小悪魔
    #かわいい
    #ママ
    #看護師
    #TikTokライバー
    今日から5勤務だあ〜。゚(゚´ω`゚)゚。 【TikTok配信】お知らせ 6月17日 21;00から 中性コスの予定です!がんばるw 遊びに来てね まだウィッグあけてないー! #コスプレ #創作コスプレ #小悪魔 #かわいい #ママ #看護師 #TikTokライバー
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  • Sesame Noodle Salad

    Asian-Inspired Sesame Noodle Salad with Crunchy Veggies and Toasted Seeds

    Ingredients:

    8 oz spaghetti or thin rice noodles

    1/4 cup soy sauce

    2 tablespoons sesame oil

    1 tablespoon rice vinegar

    1 tablespoon honey or maple syrup

    1 teaspoon grated fresh ginger

    2 cloves garlic, minced

    1/4 teaspoon red pepper flakes (optional)

    2 cups shredded carrots

    1 red bell pepper, thinly sliced

    3 green onions, chopped

    1/4 cup fresh cilantro, chopped

    2 tablespoons toasted sesame seeds

    Optional: crushed peanuts or chopped cashews for garnish

    Directions:

    Cook noodles according to package instructions until al dente. Drain and rinse under cold water to stop cooking.

    In a small bowl, whisk together soy sauce, sesame oil, rice vinegar, honey, ginger, garlic, and red pepper flakes.

    In a large bowl, toss the cooled noodles with shredded carrots, bell pepper, green onions, and cilantro.

    Pour the dressing over the noodle mixture and toss well to combine.

    Sprinkle toasted sesame seeds and nuts (if using) on top before serving.

    Serve chilled or at room temperature.

    Prep Time: 15 minutes | Cooking Time: 10 minutes | Total Time: 25 minutes
    Kcal: 320 kcal per serving | Servings: 4 servings

    #sesamenoodlesalad #asianrecipes #noodlesalad #sesameoil #healthyrecipes #veggiesalad #easymeals #vegetarianrecipes #quicklunch #mealprep #freshsalad #asianflavors #noodlerecipes #lightmeals #healthylunch #homecooking #foodie #foodblogger #summerrecipes #crunchy

    Bright, crunchy, and packed with Asian flavors—this Sesame Noodle Salad is your perfect light lunch or side dish!
    Sesame Noodle Salad Asian-Inspired Sesame Noodle Salad with Crunchy Veggies and Toasted Seeds Ingredients: 8 oz spaghetti or thin rice noodles 1/4 cup soy sauce 2 tablespoons sesame oil 1 tablespoon rice vinegar 1 tablespoon honey or maple syrup 1 teaspoon grated fresh ginger 2 cloves garlic, minced 1/4 teaspoon red pepper flakes (optional) 2 cups shredded carrots 1 red bell pepper, thinly sliced 3 green onions, chopped 1/4 cup fresh cilantro, chopped 2 tablespoons toasted sesame seeds Optional: crushed peanuts or chopped cashews for garnish Directions: Cook noodles according to package instructions until al dente. Drain and rinse under cold water to stop cooking. In a small bowl, whisk together soy sauce, sesame oil, rice vinegar, honey, ginger, garlic, and red pepper flakes. In a large bowl, toss the cooled noodles with shredded carrots, bell pepper, green onions, and cilantro. Pour the dressing over the noodle mixture and toss well to combine. Sprinkle toasted sesame seeds and nuts (if using) on top before serving. Serve chilled or at room temperature. Prep Time: 15 minutes | Cooking Time: 10 minutes | Total Time: 25 minutes Kcal: 320 kcal per serving | Servings: 4 servings #sesamenoodlesalad #asianrecipes #noodlesalad #sesameoil #healthyrecipes #veggiesalad #easymeals #vegetarianrecipes #quicklunch #mealprep #freshsalad #asianflavors #noodlerecipes #lightmeals #healthylunch #homecooking #foodie #foodblogger #summerrecipes #crunchy Bright, crunchy, and packed with Asian flavors—this Sesame Noodle Salad is your perfect light lunch or side dish!
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  • Stephen Hawking cheated and left his wife of 30 years who supported him through his illness, to marry his nurse, who was married to the guy who built his speech device. The second marriage ended in drama. His 2nd wife was apparently abusive and maybe broke his wrist.
    Stephen Hawking cheated and left his wife of 30 years who supported him through his illness, to marry his nurse, who was married to the guy who built his speech device. The second marriage ended in drama. His 2nd wife was apparently abusive and maybe broke his wrist.
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  • MEGA JALAPEÑO POPPER DEEP DISH ERUPTION

    Ingredients:
    5-6 jalapeños, sliced (seeds removed for less heat)
    ½ cup cooked bacon, crumbled (optional)
    1 cup cream cheese, softened
    1 cup shredded cheddar
    ½ cup mozzarella
    Deep-dish pizza crust or thick dough
    1 clove garlic, minced
    Optional: green onions or hot sauce drizzle

    Instructions:
    1⃣ Mix cream cheese with garlic, spread over pressed dough in deep-dish pan.
    2⃣ Add cheddar, mozzarella, jalapeños, and bacon.
    3⃣ Bake at 375°F for 25-30 min until hot, bubbly, and golden.
    4⃣ Top with green onions or hot sauce if desired.
    5⃣ Slice into this spicy, creamy, cheese-blasted eruption!

    Prep: 10 min | Cook: 30 min | Total: 40 min | Serves: 4-6
    MEGA JALAPEÑO POPPER DEEP DISH ERUPTION Ingredients: 5-6 jalapeños, sliced (seeds removed for less heat) ½ cup cooked bacon, crumbled (optional) 1 cup cream cheese, softened 1 cup shredded cheddar ½ cup mozzarella Deep-dish pizza crust or thick dough 1 clove garlic, minced Optional: green onions or hot sauce drizzle Instructions: 1⃣ Mix cream cheese with garlic, spread over pressed dough in deep-dish pan. 2⃣ Add cheddar, mozzarella, jalapeños, and bacon. 3⃣ Bake at 375°F for 25-30 min until hot, bubbly, and golden. 4⃣ Top with green onions or hot sauce if desired. 5⃣ Slice into this spicy, creamy, cheese-blasted eruption! Prep: 10 min | Cook: 30 min | Total: 40 min | Serves: 4-6
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