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2025-02-19 02:26:40

Chinese 5-Spice Stewed Beef
Chinese 5-Spice Stewed Beef Ingredients:1/2 tbsp oil2 pounds cubed beef (chuck roast works well)2 cloves garlic, crushed3 tbsp fresh grated ginger1 onion, finely diced1 tsp Chinese 5-Spice1/2 tsp black pepper1 tbsp honey (or substitute with 1 medjool date for Whole30)2 tbsp coconut aminos (or tamari/soy sauce)2 1/2 cups beef stock2 tbsp chopped scallions (for garnish)1/2 tbsp sesame...

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2025-03-05 17:43:21

Chinese Takeaway-Style Shredded Crispy Chili Beef
Chinese Takeaway-Style Shredded Crispy Chili Beef Craving that delicious takeaway flavor? Try this easy recipe for Shredded Crispy Chili Beef that’s sure to satisfy! Here’s how to make it:Ingredients:For the Beef:1 lb (450g) beef flank steak, thinly sliced against the grain 1/4 cup cornstarch 1/2 cup vegetable oil for frying For the Stir-Fry:1 red bell...

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2025-03-05 17:43:57

Easy Chinese Chicken Curry
Easy Chinese Chicken Curry This Easy Chinese Chicken Curry is a flavorful and comforting dish that’s simple to make! Perfect for a weeknight dinner. Here’s how to prepare it:Ingredients:For the Chicken:500g chicken breast, cut into bite-sized pieces1 tbsp cornflour/cornstarch1 tbsp vegetable oil1 tsp saltFor the Curry:2 tbsp vegetable oil4-6 cloves of garlic, minced1...

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2024-10-07 15:20:26

Sizzling Chinese Pepper Steak with Onions
Sizzling Chinese Pepper Steak with OnionsIngredients:For the Stir-Fry:1 lb flank steak or sirloin steak, thinly sliced against the grain (about 1/4 inch thick)1 red bell pepper, sliced into strips1 green bell pepper, sliced into strips1 large onion, sliced into thin rings2 tablespoons vegetable oil (or any high-heat oil)For the Marinade:2 tablespoons soy sauce1 tablespoon rice wine vinegar (or...

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