Chilled Avocado Soup with Yogurt
Creamy Chilled Avocado Yogurt Soup with Lime and Herbs
Ingredients:
2 ripe avocados, peeled and pitted
1 ½ cups plain Greek yogurt
1 cup cold vegetable broth
2 tablespoons fresh lime juice
1 small garlic clove, minced
2 tablespoons fresh cilantro, chopped
1 tablespoon fresh mint, chopped
½ teaspoon ground cumin
Salt and black pepper to taste
Chopped cucumber, radish, and extra herbs for garnish
Olive oil for drizzling (optional)
Directions:
In a blender or food processor, combine avocados, Greek yogurt, vegetable broth, lime juice, garlic, cilantro, mint, cumin, salt, and pepper.
Blend until smooth and creamy.
Taste and adjust seasoning as needed. If soup is too thick, add a bit more cold broth or water to reach desired consistency.
Chill in the refrigerator for at least 1 hour before serving.
Serve cold, garnished with chopped cucumber, sliced radish, fresh herbs, and a light drizzle of olive oil if desired.
Prep Time: 10 minutes | Cooking Time: 0 minutes | Total Time: 1 hour 10 minutes (including chilling)
Kcal: 210 kcal | Servings: 4 servings
#glutenfree #vegetarian #avocadosoup #coldsoups #greekyogurtrecipes #summermeals #healthylunch #quickrecipes #mintandcilantro #easyappetizers #lightdinners #avocadolovers #refreshingrecipes #chilledsoup #noheatcooking #meatlessmeals #lowcarbrecipes #souprecipeideas #nutritiousmeals #coolcuisine
Beat the summer heat with this creamy, cooling Chilled Avocado Soup! Made with yogurt, lime, and herbs — it’s refreshing, light, and perfect for warm days!
Creamy Chilled Avocado Yogurt Soup with Lime and Herbs
Ingredients:
2 ripe avocados, peeled and pitted
1 ½ cups plain Greek yogurt
1 cup cold vegetable broth
2 tablespoons fresh lime juice
1 small garlic clove, minced
2 tablespoons fresh cilantro, chopped
1 tablespoon fresh mint, chopped
½ teaspoon ground cumin
Salt and black pepper to taste
Chopped cucumber, radish, and extra herbs for garnish
Olive oil for drizzling (optional)
Directions:
In a blender or food processor, combine avocados, Greek yogurt, vegetable broth, lime juice, garlic, cilantro, mint, cumin, salt, and pepper.
Blend until smooth and creamy.
Taste and adjust seasoning as needed. If soup is too thick, add a bit more cold broth or water to reach desired consistency.
Chill in the refrigerator for at least 1 hour before serving.
Serve cold, garnished with chopped cucumber, sliced radish, fresh herbs, and a light drizzle of olive oil if desired.
Prep Time: 10 minutes | Cooking Time: 0 minutes | Total Time: 1 hour 10 minutes (including chilling)
Kcal: 210 kcal | Servings: 4 servings
#glutenfree #vegetarian #avocadosoup #coldsoups #greekyogurtrecipes #summermeals #healthylunch #quickrecipes #mintandcilantro #easyappetizers #lightdinners #avocadolovers #refreshingrecipes #chilledsoup #noheatcooking #meatlessmeals #lowcarbrecipes #souprecipeideas #nutritiousmeals #coolcuisine
Beat the summer heat with this creamy, cooling Chilled Avocado Soup! Made with yogurt, lime, and herbs — it’s refreshing, light, and perfect for warm days!
Chilled Avocado Soup with Yogurt
Creamy Chilled Avocado Yogurt Soup with Lime and Herbs
Ingredients:
2 ripe avocados, peeled and pitted
1 ½ cups plain Greek yogurt
1 cup cold vegetable broth
2 tablespoons fresh lime juice
1 small garlic clove, minced
2 tablespoons fresh cilantro, chopped
1 tablespoon fresh mint, chopped
½ teaspoon ground cumin
Salt and black pepper to taste
Chopped cucumber, radish, and extra herbs for garnish
Olive oil for drizzling (optional)
Directions:
In a blender or food processor, combine avocados, Greek yogurt, vegetable broth, lime juice, garlic, cilantro, mint, cumin, salt, and pepper.
Blend until smooth and creamy.
Taste and adjust seasoning as needed. If soup is too thick, add a bit more cold broth or water to reach desired consistency.
Chill in the refrigerator for at least 1 hour before serving.
Serve cold, garnished with chopped cucumber, sliced radish, fresh herbs, and a light drizzle of olive oil if desired.
Prep Time: 10 minutes | Cooking Time: 0 minutes | Total Time: 1 hour 10 minutes (including chilling)
Kcal: 210 kcal | Servings: 4 servings
#glutenfree #vegetarian #avocadosoup #coldsoups #greekyogurtrecipes #summermeals #healthylunch #quickrecipes #mintandcilantro #easyappetizers #lightdinners #avocadolovers #refreshingrecipes #chilledsoup #noheatcooking #meatlessmeals #lowcarbrecipes #souprecipeideas #nutritiousmeals #coolcuisine
Beat the summer heat with this creamy, cooling Chilled Avocado Soup! Made with yogurt, lime, and herbs — it’s refreshing, light, and perfect for warm days!
