Best Turkey Burgers Juicy, Flavor-Packed Best Turkey Burgers with Garlic and Herb Infusion Ingredients: 1 lb ground turkey 1/4 cup finely chopped onion 2 cloves garlic, minced 1/4 cup fresh parsley, chopped 1/4 cup breadcrumbs 1 egg 1 tablespoon Worcestershire sauce 1 teaspoon smoked paprika 1/2 teaspoon salt 1/2 teaspoon black pepper Olive oil for cooking Burger buns and desired toppings (lettuce, tomato, cheese, pickles, mayo, mustard) Directions: In a large bowl, combine ground turkey, onion, garlic, parsley, breadcrumbs, egg, Worcestershire sauce, smoked paprika, salt, and pepper. Mix gently until just combined. Divide mixture into 4 equal portions and shape into patties about 3/4 inch thick. Heat olive oil in a skillet over medium heat. Cook patties for 5-6 minutes per side, or until internal temperature reaches 165°F (74°C) and they are golden brown on the outside. Toast burger buns lightly if desired. Assemble burgers with buns and your favorite toppings. Serve immediately. Prep Time: 10 minutes | Cooking Time: 12 minutes | Total Time: 22 minutes Kcal: 320 kcal per serving | Servings: 4 servings #turkeyburgers #burgerrecipe #easyrecipes #healthyburgers #groundturkey #grilling #quickdinner #familymeals #homemadeburgers #foodie #burgernight #weeknightdinner #healthyeats #comfortfood #foodblogger #juicyburgers #burgerlove #proteinpacked #flavorfulburgers #burgerideas Looking for a healthier twist on burgers? These Best Turkey Burgers are juicy, flavorful, and ready in just 20 minutes! Perfect for your next cookout or weeknight dinner.

Chicken Bulgogi Korean BBQ Chicken Bulgogi with Sweet & Savory Marinade Ingredients: 1.5 lbs boneless, skinless chicken thighs, cut into thin strips 1/4 cup soy sauce 2 tablespoons brown sugar 1 tablespoon honey 2 tablespoons sesame oil 1 tablespoon rice vinegar 3 cloves garlic, minced 1 teaspoon fresh ginger, grated 1/4 teaspoon black pepper 1/4 teaspoon red pepper flakes (optional for spice) 2 green onions, thinly sliced 1 small onion, thinly sliced 1 tablespoon sesame seeds Steamed rice and lettuce leaves, for serving Directions: In a large mixing bowl, whisk together soy sauce, brown sugar, honey, sesame oil, rice vinegar, garlic, ginger, black pepper, and red pepper flakes. Add the sliced chicken thighs, green onions, and onion. Mix until the chicken is well-coated. Cover and marinate in the refrigerator for at least 1 hour (up to overnight for deeper flavor). Heat a large skillet or grill pan over medium-high heat. Add marinated chicken (including onions) and cook for 6-8 minutes, stirring frequently, until the chicken is cooked through and slightly caramelized. Garnish with sesame seeds and additional green onion. Serve hot over steamed rice or wrapped in lettuce leaves for a Korean-style meal. Prep Time: 10 minutes | Marinate Time: 1 hour | Cooking Time: 8 minutes | Total Time: 1 hour 18 minutes Kcal: 310 kcal | Servings: 4 servings #koreanbbq #chickenbulgogi #bulgogi #koreanfood #asiandinner #bbqchicken #easykoreanrecipes #koreanchicken #chickenrecipes #asianinspired #koreanhomecooking #ricebowl #spicychicken #garlicchicken #sesamechicken #weeknightmeals #quickdinners #marinatedchicken #grilledchicken #bulgogichicken Craving bold flavor? This Chicken Bulgogi is tender, garlicky, and just the right balance of sweet and savory. Serve it over rice or in lettuce wraps!

#rem #rezero #remcosplay #rezerocosplay #remrezero #cosplay #cosplayer #cosplaygirl #girl #asian #anime #game #animegirl #gamergirl #sugarbaby #waifu #waifumaterial #maid #maidcosplay

Chicken Thigh Curry Rich and Spiced Chicken Thigh Curry Ingredients: 2 lbs boneless, skinless chicken thighs, cut into chunks 2 tablespoons vegetable oil 1 large onion, finely chopped 3 cloves garlic, minced 1 tablespoon fresh ginger, grated 2 tablespoons curry powder 1 teaspoon ground turmeric 1 teaspoon ground cumin 1/2 teaspoon chili powder (adjust to taste) 1 can (14 oz) diced tomatoes 1 can (14 oz) coconut milk Salt and pepper to taste Fresh cilantro, chopped (for garnish) Cooked basmati rice or naan, for serving Directions: Heat vegetable oil in a large skillet or pot over medium heat. Add onions and sauté until softened and golden, about 5-6 minutes. Add garlic and ginger, cooking for 1 minute until fragrant. Stir in curry powder, turmeric, cumin, and chili powder, cooking for 1-2 minutes to toast the spices. Add chicken thigh pieces, stirring to coat with the spices. Cook until lightly browned on all sides, about 5 minutes. Pour in diced tomatoes with their juices and coconut milk. Stir well to combine. Bring to a simmer, cover, and cook on low heat for 25-30 minutes, until chicken is tender and the sauce has thickened. Season with salt and pepper to taste. Garnish with fresh cilantro and serve hot with basmati rice or naan bread. Prep Time: 15 minutes | Cooking Time: 35 minutes | Total Time: 50 minutes Kcal: 420 kcal | Servings: 4 servings #chickencurry #chickenthighs #curryrecipe #indianfood #spicycurry #comfortfood #easycurry #homecooking #weeknightdinner #coconutmilkcurry #flavorfulmeals #spicedchicken #currylovers #familydinner #riceandcurry #quickdinnerideas #currylover #mealprepideas #heartymeals #freshcilantro Warm up your dinner table with this Rich and Spiced Chicken Thigh Curry! Tender chicken simmered in a creamy coconut curry sauce that's bursting with flavor.

期待下次的表現吧! 私事有點忙 忘記了更新.. Photo by : mutsuki_renji (Instagram) #河原木桃香 #桃香 #momokakawaragi #kawaragimomoka #girlsbandcry #トゲナシトゲアリ #ガルクラ #cosplay #cosplayhk #cosplaygirl #コスプレ #RG32 #rainbowgala32 #rainbowgala