KOF Mai Shiranui cosplay by Myrtle Sarrosa
KOF Mai Shiranui cosplay by Myrtle Sarrosa
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Channeling my inner Mai Shiranui by the falls! Loving how this shot turned out. thank you @QOFGirls
What do you think?
#MaiShiranui #Cosplay #KOF #CosplayGirl #WaterfallChanneling my inner Mai Shiranui by the falls! Loving how this shot turned out. thank you @QOFGirls What do you think? #MaiShiranui #Cosplay #KOF #CosplayGirl #Waterfall
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starting the week with another photo of my ninja heroine in red
Red, bold, and deadly
Another shot of my Mai Shiranui cosplay just dropped
#Cosplay #CosplayGirl #AIart #AICosplay #KOFstarting the week with another photo of my ninja heroine in red Red, bold, and deadly Another shot of my Mai Shiranui cosplay just dropped #Cosplay #CosplayGirl #AIart #AICosplay #KOF
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SNK: Mai ShiranuiLeia mais
Cosplayer: CocoPie 扣扣 @cocopiemommy
Filmed at CosNatsu 4 So Delicious!
Full Video that I took at the event:
#cosplay #cosplaygirl #cosnatsu #cosnatsu4 #fatalfury #kof #kingoffigthers #snk #maishiranui #mai #不知火舞 #しらぬい #まいSNK: Mai Shiranui Cosplayer: CocoPie 扣扣 @cocopiemommy Filmed at CosNatsu 4 So Delicious! Full Video that I took at the event: #cosplay #cosplaygirl #cosnatsu #cosnatsu4 #fatalfury #kof #kingoffigthers #snk #maishiranui #mai #不知火舞 #しらぬい #まい
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MEGA MEDITERRANEAN LAMB KOFTA DEEP DISHLeia mais
Ingredients:
400 g ground lamb
1 small onion, finely chopped
2 garlic cloves, minced
1 tsp cumin + salt & pepper
1/2 cup tomato sauce
1 cup crumbled feta
1 roll pizza dough
Instructions:
1⃣ Cook lamb with onion, garlic, and spices.
2⃣ Press dough into a baking dish, spread with tomato sauce.
3⃣ Add lamb mixture and top with feta.
4⃣ Bake at 425°F (220°C) for 20–25 mins until golden.
Prep: 10 min | Cook: 25 min | Total: 35 min | Serves: 4MEGA MEDITERRANEAN LAMB KOFTA DEEP DISH Ingredients: 400 g ground lamb 1 small onion, finely chopped 2 garlic cloves, minced 1 tsp cumin + salt & pepper 1/2 cup tomato sauce 1 cup crumbled feta 1 roll pizza dough Instructions: 1⃣ Cook lamb with onion, garlic, and spices. 2⃣ Press dough into a baking dish, spread with tomato sauce. 3⃣ Add lamb mixture and top with feta. 4⃣ Bake at 425°F (220°C) for 20–25 mins until golden. Prep: 10 min | Cook: 25 min | Total: 35 min | Serves: 4
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