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Leia Mais
Ingredients:For the Crostini:1 baguette, sliced and toastedOlive oil (for drizzling)For the Beef:1 pound beef tenderloin, thinly sliced2 tablespoons olive oilSalt and pepper, to tasteFor the Parmesan Cream Sauce:1 cup heavy cream1/2 cup grated Parmesan cheese1 tablespoon fresh thyme leaves2 cloves garlic, minced1 tablespoon butterInstructions:Step 1: Prepare the CrostiniToast the Bread:Preheat...

Brown Butter Raspberry Chocolate Chip Cookies Ingredients:2 sticks (1 cup) salted butter, at room temperature2/3 cup brown sugar1/3 cup granulated sugar2 large eggs1 tablespoon vanilla extract2 1/4 cups all-purpose flour1 teaspoon baking soda1/2 teaspoon kosher salt1 1/2 cups chopped chocolate chunks or chocolate chips3/4 cup fresh or frozen raspberriesFlaky sea salt for...

Buffalo Chicken Thighs Ingredients:For the Chicken:4 chicken thighs (bone-in or boneless, skinless)1/4 cup buffalo sauceFor the Spice Rub:1 teaspoon salt1 teaspoon chili powder1 teaspoon smoked paprika1 teaspoon baking powder1/4 teaspoon garlic powder1/4 teaspoon onion powder1/8 teaspoon black pepper1/8 teaspoon cayenne pepper (adjust to taste)Instructions:Preheat the Oven:Preheat...

**Caribbean Jerk Pork Bowl with Pineapple Salsa and Coconut Rice** Ingredients:- 1 lb pork loin, thinly sliced- 2 tbsp Caribbean jerk seasoning- 1 cup jasmine rice- 1 cup coconut milk- 1 cup water- 1 cup diced pineapple- 1/4 cup red onion, finely chopped- 1/4 cup red bell pepper, diced- 2 tbsp fresh cilantro, chopped- 1 lime, juiced- Salt and pepper to taste- Cooking oilDirections:Step 1:...

Caramelized Pear and Blue Cheese Salad Elevate your salad game with this delicious Caramelized Pear and Blue Cheese Salad! Perfect as a side dish or a light meal. Here’s how to make it:Ingredients:2 ripe pears, sliced1 tablespoon butter1 tablespoon honey or maple syrup6 cups mixed greens (arugula, spinach, or spring mix)½ cup crumbled blue cheese¼ cup candied...
