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What’s your ideal type of girlfriend? 🤫

on your mind 🌺✨ #explore #exploremore✨ #vacation #vaycay #bikini a l a n y 🤍 IG:alanygrajeda

Get ready to indulge in these Crispy Stuffed Bacon Baskets! Perfect for parties or a fun appetizer, these little delights are loaded with cheesy goodness. Ingredients: - 1 pound bacon - 1 cup shredded cheddar cheese - 1/2 cup cream cheese, softened - 1/4 cup chopped green onions - 1/2 teaspoon garlic powder - 1/2 teaspoon onion powder - 1/4 teaspoon black pepper - 1/4 teaspoon salt - 1/2 cup diced bell peppers (optional) Directions: 1. Preheat your oven to 400°F (200°C). 2. In a skillet over medium heat, cook the bacon until it’s partially cooked but still pliable, about 5-7 minutes. Drain any excess grease and set the bacon aside. 3. In a mixing bowl, stir together the shredded cheddar cheese, softened cream cheese, chopped green onions, garlic powder, onion powder, black pepper, salt, and diced bell peppers if you’re using them. Mix until everything is perfectly combined. 4. Grease a muffin tin with cooking spray. Take those lovely strips of partially cooked bacon and line each muffin cup, forming a basket shape. 5. Scoop the cheesy mixture evenly into each bacon basket, filling them to the brim! 6. Pop the muffin tin into the preheated oven and bake for about 15-20 minutes, or until the bacon is crispy and the cheese is melting and bubbly. 7. Let the baskets cool for a few minutes, then carefully remove them from the muffin tin. Enjoy these savory treats warm as they are sure to be a hit! Nutritional Values (per serving): - Serving Size: 2 baskets - Calories: 300 - Protein: 15g - Total Fat: 25g - Carbohydrates: 4g - Fiber: 1g #BaconLovers #CheesyGoodness #AppetizerGoals #CrispyDelight #FoodieFun

CATACLYSMIC TANDOORI CHICKEN DEEP DISH INFERNO Ingredients: 2 cups cooked tandoori chicken, chopped 1/2 cup sliced red onions 1 ½ cups shredded mozzarella + cheddar mix 1/2 cup spiced tomato sauce (or tikka masala sauce) 1 lb pizza dough Optional: cilantro, chili flakes, yogurt drizzle Instructions: 1⃣ Press dough into greased deep dish pan. 2⃣ Spread sauce, layer tandoori chicken, onions, and cheese. 3⃣ Bake at 425°F (220°C) for 20–25 mins till blazing and bubbly. 4⃣ Garnish with herbs, drizzle yogurt, and feel the inferno! Prep: 15 min | Cook: 25 min | Total: 40 min | Serves: 4–6

A 27-year-old Chinese student living in Japan had to be rescued twice in four days from Mount Fuji. His first rescue took place on April 22, 2025, after he suffered altitude sickness and lost his crampons during a solo climb, forcing emergency services to airlift him to safety. Surprisingly, just four days later on April 26, he returned to the mountain to recover his lost phone and personal belongings. Again, he fell ill due to altitude sickness, and was discovered by another climber near the 3,000-meter mark, prompting a second rescue and hospitalization. The double-rescue incident happened during Mount Fuji’s off-season, a period when trails are closed and conditions are considered extremely dangerous. Although the climber didn't break any laws, the event triggered public backlash and renewed scrutiny over mountain safety, particularly regarding reckless climbs outside designated seasons and the burden placed on rescue services.

The International Space Station racing across the Moon. At a blistering 8 kilometers per second, the ISS glides across the Moon’s face, momentarily kissing Tycho Crater — a massive impact scar 53 miles wide. Though it appears as if the space station is orbiting the Moon, it’s actually 1,000 times closer to Earth, creating an illusion of proximity. A stunning snapshot, captured by Andrew McCarthy, showcasing the vastness of space and the speed of the ISS. #InternationalSpaceStation #TychoCrater #SpaceExploration #Astronomy #NASA