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  • Bernard Hill @mann_gretchen_gDmR adicionou uma foto
    2025-06-26 21:01:02
    BloodRayne by KalinkaFox [BloodRayne]
    BloodRayne by KalinkaFox [BloodRayne]
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  • Nelda Okuneva @gleason_richmond_BrQE adicionou uma foto
    2025-06-26 21:03:04
    Come Join Me

    #beauty #AiGirl #Gravure
    Come Join Me #beauty #AiGirl #Gravure
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  • Angels Gravure @angels_gravure adicionou uma foto
    2025-06-26 21:04:01
    菊地姫奈
    菊地姫奈
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  • Camren Wehner @uquitzon_MfxG adicionou um novo artigo in Tech
    2025-06-26 21:06:03
    These Smart Glasses Are Outperforming Meta's Ray-Bans
    Meta clearly has more competition than ever in the world of smart glasses, and that field of competitors isn’t getting any slimmer. The most recent company to join the smart glasses fray is China’s Xiaomi, which just unveiled a pair of frames that, if I’m being totally honest here, puts Meta’s Ray-Ban glasses to shame—at least on paper. The first...
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  • Wivjaj Wivjaj @wivjaj adicionou uma foto
    2025-06-26 21:10:07
    Fermented Mustard Greens Sauce

    Tangy Fermented Mustard Greens Sauce with Garlic and Chili

    Ingredients:

    1 cup fermented mustard greens (chopped, drained if in brine)

    2 garlic cloves, minced

    1 red chili (fresh or dried), chopped (optional for heat)

    1 tbsp rice vinegar or apple cider vinegar

    1 tbsp soy sauce or tamari

    1 tsp sesame oil

    1 tbsp neutral oil (like grapeseed or sunflower)

    1/2 tsp sugar or honey (optional, to balance acidity)

    1 spring onion, finely sliced (optional for garnish)

    Directions:

    In a food processor or blender, combine the fermented mustard greens, garlic, chili, vinegar, soy sauce, sesame oil, and sugar/honey if using.

    Blend until a chunky or smooth consistency is achieved, depending on preference.

    Slowly stream in the neutral oil while blending to emulsify and mellow the sharp edges.

    Taste and adjust seasoning as needed — more vinegar for tang, or more soy for umami depth.

    Spoon into a serving bowl and top with sliced spring onion if desired.

    Serve as a condiment with grilled meats, noodles, rice bowls, or roasted vegetables.

    Prep Time: 5 minutes | Cooking Time: 0 minutes | Total Time: 5 minutes
    Kcal: 70 kcal (per 2 tbsp) | Servings: About 6 servings

    #fermentedgreens #mustardgreensauce #umamibomb #probioticrecipes #southeastasianflavors #easycondiments #gutfriendlyfood #veganfriendly #homemadesauces #spicygreens #boldsauces #glutenfreecondiment #healthygut #ricebowlideas #noodletopping #greensauce #fermentedfoods #flavorboosters #plantbasedrecipes #chiliandgarlic

    This Fermented Mustard Greens Sauce is the bold, tangy, umami-packed condiment your kitchen's been missing
    Fermented Mustard Greens Sauce Tangy Fermented Mustard Greens Sauce with Garlic and Chili Ingredients: 1 cup fermented mustard greens (chopped, drained if in brine) 2 garlic cloves, minced 1 red chili (fresh or dried), chopped (optional for heat) 1 tbsp rice vinegar or apple cider vinegar 1 tbsp soy sauce or tamari 1 tsp sesame oil 1 tbsp neutral oil (like grapeseed or sunflower) 1/2 tsp sugar or honey (optional, to balance acidity) 1 spring onion, finely sliced (optional for garnish) Directions: In a food processor or blender, combine the fermented mustard greens, garlic, chili, vinegar, soy sauce, sesame oil, and sugar/honey if using. Blend until a chunky or smooth consistency is achieved, depending on preference. Slowly stream in the neutral oil while blending to emulsify and mellow the sharp edges. Taste and adjust seasoning as needed — more vinegar for tang, or more soy for umami depth. Spoon into a serving bowl and top with sliced spring onion if desired. Serve as a condiment with grilled meats, noodles, rice bowls, or roasted vegetables. Prep Time: 5 minutes | Cooking Time: 0 minutes | Total Time: 5 minutes Kcal: 70 kcal (per 2 tbsp) | Servings: About 6 servings #fermentedgreens #mustardgreensauce #umamibomb #probioticrecipes #southeastasianflavors #easycondiments #gutfriendlyfood #veganfriendly #homemadesauces #spicygreens #boldsauces #glutenfreecondiment #healthygut #ricebowlideas #noodletopping #greensauce #fermentedfoods #flavorboosters #plantbasedrecipes #chiliandgarlic This Fermented Mustard Greens Sauce is the bold, tangy, umami-packed condiment your kitchen's been missing
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  • Angels Gravure @angels_gravure adicionou uma foto
    2025-06-26 21:14:03
    大原優乃
    大原優乃
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  • Cicero Medhurst @rogahn_brannon_4zwy adicionou uma foto
    2025-06-26 21:21:03
    Squirrel Girl cosplay by Neyrodesu
    Squirrel Girl cosplay by Neyrodesu
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  • Angels Gravure @angels_gravure adicionou uma foto
    2025-06-26 21:24:02
    極上美女と温泉旅行

    このパーフェクトボディが男達に...

    詳細
    極上美女と温泉旅行 このパーフェクトボディが男達に... 詳細
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  • Tracy Grady @otracyo8 adicionou uma foto
    2025-06-26 21:34:02
    1 or 2?

    Will you fall for me?
    1 or 2? Will you fall for me?💙
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