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Scopri nuove persone e i loro amici a quattro zampe, e fai nuove amicizie

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  • Felipa Goldner ha aggiunto una foto
    2025-05-26 15:42:02
    Anime_irl
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    2025-05-26 15:47:02
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    2025-05-26 15:53:02
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    2025-05-26 15:54:30
    Croatian Peka – Meat and Vegetables Slow-Cooked Under a Bell

    A traditional Dalmatian method of cooking where lamb, veal, or octopus is slow-roasted with vegetables under a metal bell covered with hot coals, resulting in tender, smoky flavors.

    Ingredients (Serves 4):

    * 1kg lamb or veal, cut into chunks (or 1kg octopus)
    * 4 potatoes, quartered
    * 2 carrots, sliced
    * 2 onions, quartered
    * 4 garlic cloves, crushed
    * Olive oil, rosemary, salt, pepper

    Instructions:

    1. Toss meat and vegetables with olive oil, garlic, rosemary, salt, and pepper.
    2. Arrange in a deep ovenproof dish and cover with a lid or foil.
    3. Slow-roast at 150°C (300°F) for 3–4 hours until meat is tender.
    4. Optionally finish with high heat to crisp vegetables and meat.

    Croatian Tip:
    Traditionally cooked outdoors over embers; modern ovens can replicate the slow-roasting effect.
    🐖 Croatian Peka – Meat and Vegetables Slow-Cooked Under a Bell A traditional Dalmatian method of cooking where lamb, veal, or octopus is slow-roasted with vegetables under a metal bell covered with hot coals, resulting in tender, smoky flavors. 🛒 Ingredients (Serves 4): * 1kg lamb or veal, cut into chunks (or 1kg octopus) * 4 potatoes, quartered * 2 carrots, sliced * 2 onions, quartered * 4 garlic cloves, crushed * Olive oil, rosemary, salt, pepper 👨‍🍳 Instructions: 1. Toss meat and vegetables with olive oil, garlic, rosemary, salt, and pepper. 2. Arrange in a deep ovenproof dish and cover with a lid or foil. 3. Slow-roast at 150°C (300°F) for 3–4 hours until meat is tender. 4. Optionally finish with high heat to crisp vegetables and meat. 💡 Croatian Tip: Traditionally cooked outdoors over embers; modern ovens can replicate the slow-roasting effect.
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    2025-05-26 15:59:03
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    2025-05-26 16:04:02
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    2025-05-26 16:06:02
    Last image you got saved for this goober?
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