Home
Reels
Gruplar
Sayfalar
Daha fazla gör
Gruplar Sayfalar Events Blogs Funding Offers Jobs Forums Movies
Giriş yapın Başvur
Theme Switcher
Day Mode
Cantonese Style Pan Fried Black Cod
Alright, folks! Chef's here to share a classic Cantonese dish that's sure to impress: Pan-Fried Black Cod with Ginger and Scallions. This recipe delivers delicate, flaky black cod with a savory, aromatic sauce. Let's get cooking! Recipe: Cantonese Style Pan-Fried Black Cod (Cod Cheek) Serving Size: 2 Prep Time: 15 minutes Cook Time: 15-20 minutes Ingredients: For the Black Cod: 2 (6-8 ounce)...
Like
Love
Haha
· 0 Yorumlar ·0 hisse senetleri ·2K Views ·0 önizleme
Please log in to like, share and comment!
Upgrade to Pro
Choose the Plan That's Right for You
Upgrade