GARGANTUAN REUBEN DIP-STUFFED CORNBREAD 🌽🧀🥩 Ingredients: 🌽 1 box cornbread mix (plus ingredients per box) 🥩 1 cup chopped corned beef 🥬 1/2 cup sauerkraut, drained 🧀 1 cup shredded Swiss cheese 🥣 1/2 cup cream cheese 🥄 2 tbsp Russian or Thousand Island dressing 🧈 Butter for greasing Instructions: 1️⃣ Preheat oven to 190 °C (375 °F), grease a baking dish. 2️⃣ Mix Reuben dip: cream cheese, corned beef, sauerkraut, Swiss, and dressing. 3️⃣ Prepare cornbread batter per box, pour half into dish. 4️⃣ Spread Reuben dip over batter, then top with remaining batter. 5️⃣ Bake 25–30 min until golden and set. Cool slightly, slice thick—stuffed to the max! 🔥 Prep: 15 min | Bake: 30 min | Total: 45 min | Serves: 6–8