• Bang Bang Chicken Bites

    Crispy Bang Bang Chicken Bites with Sweet and Spicy Sauce

    Ingredients:

    1 pound boneless, skinless chicken breasts, cut into 1-inch cubes

    1/2 cup buttermilk

    1/2 cup cornstarch

    1/2 cup all-purpose flour

    1/2 teaspoon salt

    1/2 teaspoon black pepper

    Vegetable oil for frying

    For the Bang Bang Sauce:

    1/2 cup mayonnaise

    1/4 cup sweet chili sauce

    1 tablespoon sriracha (or more to taste)

    1 tablespoon honey

    1 teaspoon rice vinegar

    Directions:

    Place chicken cubes in a bowl with buttermilk and let marinate for 15–30 minutes.

    In another bowl, mix cornstarch, flour, salt, and pepper.

    Heat vegetable oil in a deep skillet over medium-high heat until hot (350°F/175°C).

    Dredge each chicken piece in the flour mixture and shake off excess.

    Fry chicken in batches, about 3–4 minutes per side, until golden and cooked through. Transfer to a paper towel-lined plate.

    In a small bowl, whisk together all sauce ingredients until smooth.

    Toss the crispy chicken bites with the sauce until evenly coated or serve the sauce on the side for dipping.

    Prep Time: 20 minutes | Cooking Time: 15 minutes | Total Time: 35 minutes
    Kcal: 420 kcal | Servings: 4 servings

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    Get ready to fall in love with these Bang Bang Chicken Bites! Crispy, juicy, and coated in a sweet and spicy sauce that’s totally addictive!
    Bang Bang Chicken Bites Crispy Bang Bang Chicken Bites with Sweet and Spicy Sauce Ingredients: 1 pound boneless, skinless chicken breasts, cut into 1-inch cubes 1/2 cup buttermilk 1/2 cup cornstarch 1/2 cup all-purpose flour 1/2 teaspoon salt 1/2 teaspoon black pepper Vegetable oil for frying For the Bang Bang Sauce: 1/2 cup mayonnaise 1/4 cup sweet chili sauce 1 tablespoon sriracha (or more to taste) 1 tablespoon honey 1 teaspoon rice vinegar Directions: Place chicken cubes in a bowl with buttermilk and let marinate for 15–30 minutes. In another bowl, mix cornstarch, flour, salt, and pepper. Heat vegetable oil in a deep skillet over medium-high heat until hot (350°F/175°C). Dredge each chicken piece in the flour mixture and shake off excess. Fry chicken in batches, about 3–4 minutes per side, until golden and cooked through. Transfer to a paper towel-lined plate. In a small bowl, whisk together all sauce ingredients until smooth. Toss the crispy chicken bites with the sauce until evenly coated or serve the sauce on the side for dipping. Prep Time: 20 minutes | Cooking Time: 15 minutes | Total Time: 35 minutes Kcal: 420 kcal | Servings: 4 servings #bangbangchicken #crispychicken #chickenbites #easychickenrecipes #sweetandspicy #chickendinner #friedchicken #chickentreats #familymeals #appetizerideas #comfortfood #asianinspired #weeknightdinner #srirachachicken #spicychickenbites #partyfood #crispygoodness #chickensnack #quickmeals #easyhomemade Get ready to fall in love with these Bang Bang Chicken Bites! Crispy, juicy, and coated in a sweet and spicy sauce that’s totally addictive!
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