This rich and flavorful dish combines soft potato gnocchi with savory Italian sausage, creamy pumpkin sauce, and vibrant spinach, perfectly seasoned with fresh sage and thyme.Ingredients:1 tablespoon olive oil12 oz Italian sausage links, casings removed (about 3 sausage links)10 oz potato gnocchi1 cup heavy cream⅓ cup chicken broth1 cup pumpkin puree3 cloves garlic, minced4 oz fresh spinach2...

 Crispy Mozzarella Sticks with Marinara Sauce & Creamy Dip Indulge in these deliciously crispy mozzarella sticks, perfect for snacking or as an appetizer! Paired with marinara sauce and a creamy dip, they’re sure to be a hit. Here’s how to make them:Ingredients:For the Mozzarella Sticks:1 lb mozzarella cheese, cut into 1-inch cubes1 cup all-purpose flour1/2 cup panko...

 Fried Tofu with Lettuce Ingredients:1 block of firm tofu, pressed and cut into cubes1 tablespoon vegetable oil2 cloves garlic, minced1 head of lettuce, chopped2 tablespoons soy sauce1 tablespoon oyster sauce (optional)Salt and pepper to tasteInstructions:Prepare the Tofu:Press the tofu to remove excess moisture, then cut it into cubes.Fry the Tofu:In a large skillet, heat the...

 Shrimp & Dirty Rice This flavorful dish combines ground beef, sausage, and shrimp with rice for a hearty and satisfying meal. Here’s how to make it:Ingredients:1 lb ground beef1 lb ground sausage10-12 shrimp, peeled and deveined4 cups cooked rice1 medium onion, chopped (optional)1 bell pepper, chopped (optional)2-3 cloves garlic, minced (optional)1-2 teaspoons Cajun...

 Sticky, Spicy, and So Delicious: Boneless Short Ribs and Bao Buns Ingredients:For the Boneless Short Ribs:3 pounds boneless short ribs1 tablespoon olive oilMarinade:¾ cup low-sodium soy sauce (dilute with water if you don’t have low sodium)½ cup dark brown sugar4 cloves garlic, minced2 teaspoons grated ginger1 sliced Fresno chili (jalapeño is a great...