Asian Chicken Cranberry SaladIngredients:For the Salad:2 large chicken breasts, grilled and sliced (or use rotisserie chicken)4 cups mixed salad greens (like spinach, arugula, and baby kale)1/2 cup dried cranberries1/2 cup sliced almonds (or cashews for a twist)1/2 red bell pepper, thinly sliced1/4 cup shredded carrots1 cucumber, sliced2 green onions, chopped1 tablespoon sesame seeds (optional,...

Cranberry Shortbread CookiesIngredients:2 cups all-purpose flour1/2 cup cornstarch1/2 tsp salt1 cup unsalted butter, softened1/2 cup powdered sugar1 tsp vanilla extract1/2 cup dried cranberries, roughly chopped (or use candied cranberries for extra sweetness)1 tbsp orange zest (optional, for extra flavor)1/4 cup granulated sugar (for rolling the cookies)Instructions:Preheat the Oven:Preheat...

Try my Pizza Grilled Cheese!  It's cheesy, it's easy, and oh-so-delicious!Ingredients:½ cup unsalted butter, very soft1 tablespoon grated parmesan cheese1 teaspoon garlic powder½ teaspoon dried Italian seasoning8 slices white bread12 slices mozzarella cheese6 ounces pepperoniWarm pizza sauce for dippingDirections:In a medium-sized bowl, mix together butter, parmesan...

 Grilled Fish Tacos with Spicy Mayo & Pico de Gallo Get ready for a flavor explosion with these delicious Grilled Fish Tacos! Perfect for a summer meal or any time you crave something fresh and tasty. Here’s how to make them:Ingredients:For the Fish:1 lb white fish fillets (such as cod, halibut, or tilapia)1 tablespoon olive oil1 teaspoon paprika1/2 teaspoon garlic powder1/4...

 Filipino Tortang Talong (Aubergine/Eggplant Omelette) Enjoy a delicious and unique twist on the classic omelette with this Filipino Tortang Talong! It’s simple to make and packed with flavor. Here’s how to prepare it:Ingredients:1 aubergine (eggplant), charred (you can do this on a gas stove)2 eggs, beaten1/4 tsp salt1/4 tsp black pepper1 tsp oyster sauce2 cloves garlic,...