Cookie Coated Mango Lassi Frozen Yogurt Bars Cool off with these delicious and refreshing Mango Lassi Frozen Yogurt Bars, coated in a crunchy cookie topping! Perfect for a summer treat or a sweet snack. Here’s how to make them:Ingredients:For the Mango Base:2 ripe mangos, peeled and pitted2 ½ cups plain yogurt, divided½ cup whole milk4 ½ tablespoons honey,...

 Saucy Sausage and Lemon Pasta (Sausage al Lemone) Ingredients:250g dry paccheri pasta (or your favorite pasta shape)400g sausages or sausage meat2 shallots or 1 small brown onion, finely chopped1 tsp fennel seeds1 large lemon (zest and juice)1–2 tsp chili flakes (adjust to taste)2 cloves garlic, minced300 ml pasta water (reserved from cooking the pasta)70g Parmesan cheese,...

Dutch Oven Pot RoastIngredients:3-4 lb beef chuck roast (or brisket)2 tbsp olive oil1 tsp salt1/2 tsp black pepper1 tbsp dried thyme1 tbsp dried rosemary (or fresh, if you prefer)1 onion, quartered3 garlic cloves, smashed4 medium carrots, peeled and cut into large pieces3-4 medium potatoes, cut into large chunks (Yukon Gold or Russet work best)2 cups beef broth (or stock)1 cup red wine...

Broccoli Cheese BallsIngredients:2 cups fresh broccoli florets, steamed and finely chopped (or frozen broccoli, thawed and drained)1 1/2 cups shredded sharp cheddar cheese (you can mix in mozzarella for a milder flavor)1/2 cup breadcrumbs (panko works great for extra crunch)1/4 cup grated Parmesan cheese1 large egg1/4 cup cream cheese, softened1/2 tsp garlic powder1/2 tsp onion powder1/4 tsp...

 Mini Steak Bites with Horseradish Cream Sauce These delicious mini steak bites are perfect for appetizers or a fun party snack, served with a zesty horseradish cream sauce. Here’s how to make them:Ingredients:For the Steak Bites:1 pound sirloin steak, trimmed of excess fat1 teaspoon salt½ teaspoon black pepper½ teaspoon garlic powder¼ teaspoon onion powder2...