Bourbon Peach SalmonIngredients:4 salmon fillets (skin-on or skinless, as per your preference)Salt and pepper, to taste1 tbsp olive oil (for searing)For the Bourbon Peach Glaze:1/2 cup peach preserves or peach jam1/4 cup bourbon (your favorite kind)1/4 cup Dijon mustard2 tbsp soy sauce (or tamari for a gluten-free version)2 tbsp fresh lemon juice (about 1/2 lemon)1/2 tsp garlic powder1/4 tsp...

Ingredients:- 2 cups mashed sweet potatoes- 1/2 cup sugar- 1/2 cup milk- 2 eggs- 1/2 teaspoon salt- 1/2 teaspoon nutmeg- 1/2 teaspoon cinnamon- 1/2 teaspoon vanilla extract- 1 pie crustDirections:1. Preheat oven to 350°F (175°C).2. In a large bowl, mix together sweet potatoes, sugar, milk, eggs, salt, nutmeg, cinnamon, and vanilla extract until smooth.3. Pour mixture into pie crust.4....

 Weeknight-Friendly Jamaican Curry Chicken This Jamaican Curry Chicken is a flavorful and comforting dish that’s perfect for a weeknight dinner! It’s easy to prepare and packed with delicious spices. Here’s how to make it: Ingredients:3 lbs. boneless, skinless chicken thighs, chopped1 tablespoon browning sauce (optional)2 tablespoons curry powder1 teaspoon...

Ingredients:6 slices of Irish bacon or thick-cut bacon, diced1 large onion, chopped2 cloves garlic, minced4 cups chicken broth3 large potatoes, peeled and diced3 cups green cabbage, shredded1 cup carrots, sliced1 bay leaf1 teaspoon dried thyme1/2 teaspoon black pepperSalt to taste1 cup heavy cream (optional)Fresh parsley, chopped (for garnish)Instructions:Cook the Bacon: In a large pot or Dutch...

 Teriyaki Chicken Rice Bowl with Broccoli Ingredients:For the Chicken:1 lb boneless, skinless chicken thighs or breasts, cut into bite-sized pieces1 tsp garlic powder1/2 tsp ground black pepper1 tbsp vegetable oilFor the Teriyaki Sauce:1/4 cup honey or brown sugar1/4 cup soy sauce1 tbsp cornstarch + 2 tbsp water (for thickening)1 clove garlic, minced1 tsp ginger, gratedFor the Sides:2...