• The consequences of a wrong choice
    The consequences of a wrong choice
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  • Ironic..
    Ironic..
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  • Kitty sure did have some marvelous misadventures.
    Kitty sure did have some marvelous misadventures.
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  • Espresso Brownies

    Rich Espresso-Infused Fudgy Brownies

    Ingredients:

    1 cup (2 sticks) unsalted butter

    2 cups granulated sugar

    4 large eggs

    1 teaspoon vanilla extract

    1/2 cup unsweetened cocoa powder

    1/2 cup brewed espresso or strong coffee, cooled

    1 1/4 cups all-purpose flour

    1/2 teaspoon salt

    1 cup semi-sweet chocolate chips

    Directions:

    Preheat oven to 350°F (175°C). Grease and line a 9x13-inch baking pan with parchment paper.

    In a medium saucepan, melt butter over low heat. Remove from heat and stir in sugar until well combined.

    Add eggs one at a time, mixing well after each addition. Stir in vanilla extract.

    Whisk in cocoa powder and cooled espresso until smooth.

    Sift together flour and salt; gradually fold into the wet mixture until just combined.

    Stir in chocolate chips.

    Pour batter into prepared pan, smoothing the top evenly.

    Bake for 30–35 minutes, or until a toothpick inserted near the center comes out with moist crumbs.

    Allow to cool completely in the pan before slicing into squares.

    Prep Time: 15 minutes | Cooking Time: 35 minutes | Total Time: 50 minutes
    Kcal: 380 kcal | Servings: 16 servings

    #espresso #brownies #coffeechocolate #fudgybrownies #dessertlover #chocolatelover #homemadebrownies #bakinglove #espressoinfused #sweettooth #chocolateaddict #dessertrecipes #easybaking #coffeedesserts #cakerecipes #brownierecipe #chocolatefix #bakeandshare #desserttime #yummybrownies

    Love brownies? Take them up a notch with a bold espresso kick! These fudgy espresso brownies are a chocolate lover’s dream.
    Espresso Brownies Rich Espresso-Infused Fudgy Brownies Ingredients: 1 cup (2 sticks) unsalted butter 2 cups granulated sugar 4 large eggs 1 teaspoon vanilla extract 1/2 cup unsweetened cocoa powder 1/2 cup brewed espresso or strong coffee, cooled 1 1/4 cups all-purpose flour 1/2 teaspoon salt 1 cup semi-sweet chocolate chips Directions: Preheat oven to 350°F (175°C). Grease and line a 9x13-inch baking pan with parchment paper. In a medium saucepan, melt butter over low heat. Remove from heat and stir in sugar until well combined. Add eggs one at a time, mixing well after each addition. Stir in vanilla extract. Whisk in cocoa powder and cooled espresso until smooth. Sift together flour and salt; gradually fold into the wet mixture until just combined. Stir in chocolate chips. Pour batter into prepared pan, smoothing the top evenly. Bake for 30–35 minutes, or until a toothpick inserted near the center comes out with moist crumbs. Allow to cool completely in the pan before slicing into squares. Prep Time: 15 minutes | Cooking Time: 35 minutes | Total Time: 50 minutes Kcal: 380 kcal | Servings: 16 servings #espresso #brownies #coffeechocolate #fudgybrownies #dessertlover #chocolatelover #homemadebrownies #bakinglove #espressoinfused #sweettooth #chocolateaddict #dessertrecipes #easybaking #coffeedesserts #cakerecipes #brownierecipe #chocolatefix #bakeandshare #desserttime #yummybrownies Love brownies? Take them up a notch with a bold espresso kick! These fudgy espresso brownies are a chocolate lover’s dream.
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  • Japan has begun deploying AI-powered drones to accelerate reforestation efforts, particularly in areas affected by wildfires and deforestation.

    These drones are equipped with LiDAR (Light Detection and Ranging) and AI mapping systems that allow them to scan landscapes in real-time, identifying the most fertile locations based on soil quality, moisture levels, and terrain features.

    Once optimal spots are located, the drones release biodegradable seed pods that contain not just seeds, but also essential nutrients and symbiotic fungi (mycorrhizae) to help plants thrive.

    This method is reportedly up to 10 times faster than traditional manual planting, with each drone capable of planting over 300 pods per flight and covering the area of a football field in under an hour.

    Furthermore, the drones operate in swarms and can recharge using solar-powered stations, making them a scalable and eco-friendly solution for reforestation.

    Initial tests in places like Kumamoto, Japan, have demonstrated over 80% seed germination rates, indicating both efficiency and ecological viability.

    This technology, developed by engineers in Kyoto, reflects a growing global interest in automated ecological restoration, blending robotics, AI, and sustainability.
    Japan has begun deploying AI-powered drones to accelerate reforestation efforts, particularly in areas affected by wildfires and deforestation. These drones are equipped with LiDAR (Light Detection and Ranging) and AI mapping systems that allow them to scan landscapes in real-time, identifying the most fertile locations based on soil quality, moisture levels, and terrain features. Once optimal spots are located, the drones release biodegradable seed pods that contain not just seeds, but also essential nutrients and symbiotic fungi (mycorrhizae) to help plants thrive. This method is reportedly up to 10 times faster than traditional manual planting, with each drone capable of planting over 300 pods per flight and covering the area of a football field in under an hour. Furthermore, the drones operate in swarms and can recharge using solar-powered stations, making them a scalable and eco-friendly solution for reforestation. Initial tests in places like Kumamoto, Japan, have demonstrated over 80% seed germination rates, indicating both efficiency and ecological viability. This technology, developed by engineers in Kyoto, reflects a growing global interest in automated ecological restoration, blending robotics, AI, and sustainability.
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  • Boeing Trial Axed
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  • I hate it.
    I hate it.
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  • ♠️
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  • Emerges out the other end like Andy Dufresne
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