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Ingredients:1 cup water1/4 teaspoon salt1/2 cup butter1 cup all-purpose flour4 eggs2 3.9 oz box instant vanilla pudding 2 small packages8 ounces cream cheese very soft3 1/2 cups milk8 ounces whipped topping defrosted1/4 cup chocolate syrupInstructions:Preheat oven to 450°F and grease a 9×13"" baking pan.Boil together water, butter and salt. Remove from heat and pour into a mixing...

Beef Stir-Fry with Rice & Fresh Salad Looking for a quick and delicious meal? This Beef Stir-Fry with Rice and Fresh Salad is perfect for any night of the week! Here’s how to make it: Ingredients:For the Beef Stir-Fry:1 lb (450g) beef steak, thinly sliced1 tbsp olive oil½ tsp salt½ tsp black pepper1 tsp paprika1 tsp cumin½ tsp garlic powder½...

Crawfish Fondue in a Toasted Bread Bowl Indulge in this delicious Crawfish Fondue served in a toasted bread bowl! This dish is perfect for gatherings or as a comforting appetizer. Here’s how to make it: Ingredients:½ stick butter, melted½ small onion, finely diced½ green bell pepper, diced½ red bell pepper, diced4 oz cream cheese, softened1 lb...

Green Bean and Potato CasseroleIngredients:4 cups fresh green beans (trimmed and cut into 2-inch pieces)4 large russet potatoes (peeled and thinly sliced)1 small onion (chopped)2 cloves garlic (minced)1 1/2 cups heavy cream (or half-and-half for a lighter version)1 cup shredded sharp cheddar cheese (optional, for extra creaminess)1/2 cup grated Parmesan cheese1/2 cup sour cream1 tbsp olive oil...

Oatmeal-Almond Breakfast Cookies Stuffed with Blueberry Filling Ingredients:For the Cookies:3 cups all-purpose flour1 1/2 tsp baking powder1 1/2 tsp baking soda1 1/2 tsp salt1 1/2 cup unsalted butter, at room temperature1 1/2 cup dark brown sugar3 large eggs, at room temperature1 1/2 tbsp pure vanilla extract1/4 cup maple syrup1 ripe banana, mashed4 1/2 cups oatmeal1 1/2 cup sliced...
