• Cucumber Salad

    Crisp Cucumber Salad with Dill, Red Onion, and Tangy Vinegar Dressing

    Ingredients:

    2 large cucumbers, thinly sliced

    1/2 red onion, thinly sliced

    1/4 cup white vinegar or apple cider vinegar

    1 tablespoon sugar

    1/4 cup cold water

    1 tablespoon fresh dill, chopped (or 1 teaspoon dried)

    Salt and freshly ground black pepper, to taste

    Directions:

    In a large bowl, combine the sliced cucumbers and red onion.

    In a small bowl or jar, whisk together the vinegar, sugar, water, dill, salt, and pepper until the sugar is dissolved.

    Pour the dressing over the cucumber mixture and toss to coat evenly.

    Cover and refrigerate for at least 30 minutes before serving for best flavor.

    Serve chilled as a refreshing side dish.

    Prep Time: 10 minutes | Chill Time: 30 minutes | Total Time: 40 minutes
    Kcal: 45 kcal per serving | Servings: 4 servings

    #cucumbersalad #dillcucumbers #summerrecipes #refreshingsalad #quickrecipes #vegetariansalad #veganfriendly #cleaneating #saladideas #lightandsimple #picnicrecipes #coolandcrisp #onionandcucumber #vinegardressing #lowcaloriedish #glutenfreerecipes #plantbased #quickside #simpleeats #homemadesalad

    Fresh, crisp, and full of flavor! This cucumber salad with red onion and dill is the perfect cooling side for any summer meal.
    Cucumber Salad Crisp Cucumber Salad with Dill, Red Onion, and Tangy Vinegar Dressing Ingredients: 2 large cucumbers, thinly sliced 1/2 red onion, thinly sliced 1/4 cup white vinegar or apple cider vinegar 1 tablespoon sugar 1/4 cup cold water 1 tablespoon fresh dill, chopped (or 1 teaspoon dried) Salt and freshly ground black pepper, to taste Directions: In a large bowl, combine the sliced cucumbers and red onion. In a small bowl or jar, whisk together the vinegar, sugar, water, dill, salt, and pepper until the sugar is dissolved. Pour the dressing over the cucumber mixture and toss to coat evenly. Cover and refrigerate for at least 30 minutes before serving for best flavor. Serve chilled as a refreshing side dish. Prep Time: 10 minutes | Chill Time: 30 minutes | Total Time: 40 minutes Kcal: 45 kcal per serving | Servings: 4 servings #cucumbersalad #dillcucumbers #summerrecipes #refreshingsalad #quickrecipes #vegetariansalad #veganfriendly #cleaneating #saladideas #lightandsimple #picnicrecipes #coolandcrisp #onionandcucumber #vinegardressing #lowcaloriedish #glutenfreerecipes #plantbased #quickside #simpleeats #homemadesalad Fresh, crisp, and full of flavor! This cucumber salad with red onion and dill is the perfect cooling side for any summer meal.
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    · 0 التعليقات ·0 المشاركات ·53كيلو بايت مشاهدة
  • Cucumber Ranch Crack Salad

    Creamy Cucumber Bacon Ranch Salad with Cheddar & Herbs

    Ingredients:

    2 large cucumbers, diced

    1 cup shredded cheddar cheese

    6 slices bacon, cooked and crumbled

    1/2 red onion, finely chopped

    1/3 cup chopped green onions

    1/2 cup sour cream

    1/4 cup mayonnaise

    2 tablespoons ranch seasoning mix

    Salt and black pepper to taste

    Optional: fresh dill or parsley for garnish

    Directions:

    In a small bowl, whisk together sour cream, mayonnaise, and ranch seasoning until smooth.

    In a large mixing bowl, combine cucumbers, cheddar cheese, crumbled bacon, red onion, and green onions.

    Pour the ranch dressing over the cucumber mixture and toss gently to coat everything evenly.

    Season with salt and pepper to taste.

    Cover and refrigerate for at least 30 minutes before serving to let the flavors meld.

    Garnish with fresh dill or parsley if desired and serve chilled.

    Prep Time: 15 minutes | Chill Time: 30 minutes | Total Time: 45 minutes
    Kcal: 295 kcal | Servings: 6 servings

    #cracksalad #ranchsalad #cucumbersalad #cheddarbacon #easyappetizer #coldsalads #potluckrecipes #lowcarbside #ketofriendly #refreshingsalads #baconlovers #summerside #nosaladlettuce #ranchrecipes #picnicdishes #partyfoodideas #quickprep #saladwithcheese #deli-style #makeaheadmeals

    This Cucumber Ranch Crack Salad is dangerously addictive! Cool, creamy, and packed with bacon, cheddar, and ranch goodness. Perfect for BBQs and potlucks!
    Cucumber Ranch Crack Salad Creamy Cucumber Bacon Ranch Salad with Cheddar & Herbs Ingredients: 2 large cucumbers, diced 1 cup shredded cheddar cheese 6 slices bacon, cooked and crumbled 1/2 red onion, finely chopped 1/3 cup chopped green onions 1/2 cup sour cream 1/4 cup mayonnaise 2 tablespoons ranch seasoning mix Salt and black pepper to taste Optional: fresh dill or parsley for garnish Directions: In a small bowl, whisk together sour cream, mayonnaise, and ranch seasoning until smooth. In a large mixing bowl, combine cucumbers, cheddar cheese, crumbled bacon, red onion, and green onions. Pour the ranch dressing over the cucumber mixture and toss gently to coat everything evenly. Season with salt and pepper to taste. Cover and refrigerate for at least 30 minutes before serving to let the flavors meld. Garnish with fresh dill or parsley if desired and serve chilled. Prep Time: 15 minutes | Chill Time: 30 minutes | Total Time: 45 minutes Kcal: 295 kcal | Servings: 6 servings #cracksalad #ranchsalad #cucumbersalad #cheddarbacon #easyappetizer #coldsalads #potluckrecipes #lowcarbside #ketofriendly #refreshingsalads #baconlovers #summerside #nosaladlettuce #ranchrecipes #picnicdishes #partyfoodideas #quickprep #saladwithcheese #deli-style #makeaheadmeals This Cucumber Ranch Crack Salad is dangerously addictive! Cool, creamy, and packed with bacon, cheddar, and ranch goodness. Perfect for BBQs and potlucks!
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    · 0 التعليقات ·0 المشاركات ·54كيلو بايت مشاهدة
  • Japanese Seaweed and Cucumber Salad

    Refreshing Japanese Seaweed and Cucumber Salad with Sesame Dressing

    Ingredients:

    1 cup dried wakame seaweed

    1 large cucumber, thinly sliced

    2 tablespoons rice vinegar

    1 tablespoon soy sauce

    1 teaspoon sesame oil

    1 teaspoon sugar

    1 tablespoon toasted sesame seeds

    1 green onion, thinly sliced

    Optional: pinch of red chili flakes

    Directions:

    Soak the dried wakame seaweed in cold water for 10 minutes until rehydrated. Drain well and squeeze out excess water.

    Thinly slice the cucumber and place in a bowl.

    In a small bowl, whisk together rice vinegar, soy sauce, sesame oil, and sugar until the sugar dissolves.

    Combine the seaweed and cucumber in a mixing bowl. Pour the dressing over and toss gently to coat.

    Sprinkle with toasted sesame seeds, sliced green onion, and chili flakes if using.

    Chill the salad for 15-20 minutes before serving to allow flavors to meld.

    Prep Time: 15 minutes | Cooking Time: 0 minutes | Total Time: 35 minutes (including chilling)
    Kcal: 90 kcal per serving | Servings: 4 servings

    #japanesesalad #seaweedsalad #wakamesalad #cucumbersalad #asiansalad #healthyeating #sesamedressing #lightmeals #lowcalorie #freshsalad #glutenfree #plantbased #easyrecipes #summerrecipes #refreshingsalad #quickmeals #cleaneating #veganrecipes #seaweedlove #japanesefood

    Enjoy a light and refreshing Japanese Seaweed and Cucumber Salad — crisp cucumbers paired with nutritious wakame seaweed and a zesty sesame dressing! Perfect for any meal!
    Japanese Seaweed and Cucumber Salad Refreshing Japanese Seaweed and Cucumber Salad with Sesame Dressing Ingredients: 1 cup dried wakame seaweed 1 large cucumber, thinly sliced 2 tablespoons rice vinegar 1 tablespoon soy sauce 1 teaspoon sesame oil 1 teaspoon sugar 1 tablespoon toasted sesame seeds 1 green onion, thinly sliced Optional: pinch of red chili flakes Directions: Soak the dried wakame seaweed in cold water for 10 minutes until rehydrated. Drain well and squeeze out excess water. Thinly slice the cucumber and place in a bowl. In a small bowl, whisk together rice vinegar, soy sauce, sesame oil, and sugar until the sugar dissolves. Combine the seaweed and cucumber in a mixing bowl. Pour the dressing over and toss gently to coat. Sprinkle with toasted sesame seeds, sliced green onion, and chili flakes if using. Chill the salad for 15-20 minutes before serving to allow flavors to meld. Prep Time: 15 minutes | Cooking Time: 0 minutes | Total Time: 35 minutes (including chilling) Kcal: 90 kcal per serving | Servings: 4 servings #japanesesalad #seaweedsalad #wakamesalad #cucumbersalad #asiansalad #healthyeating #sesamedressing #lightmeals #lowcalorie #freshsalad #glutenfree #plantbased #easyrecipes #summerrecipes #refreshingsalad #quickmeals #cleaneating #veganrecipes #seaweedlove #japanesefood Enjoy a light and refreshing Japanese Seaweed and Cucumber Salad — crisp cucumbers paired with nutritious wakame seaweed and a zesty sesame dressing! Perfect for any meal!
    0 التعليقات ·0 المشاركات ·20كيلو بايت مشاهدة
  • Looking for a refreshing salad to beat the heat?

    Cucumber-Honeydew Salad with Feta

    Ingredients:
    - 1 medium cucumber, diced
    - 2 cups honeydew melon, diced
    - 1/2 cup feta cheese, crumbled
    - 1/4 red onion, thinly sliced
    - 1/4 cup fresh mint leaves, chopped
    - 2 tablespoons olive oil
    - 1 tablespoon lime juice
    - Salt and pepper to taste

    Preparation Steps:
    1. In a large bowl, combine the diced cucumber and honeydew melon.
    2. Add in the crumbled feta cheese and sliced red onion.
    3. Toss in the chopped mint leaves for a fresh flavor boost.
    4. Drizzle the olive oil and lime juice over the salad.
    5. Season with salt and pepper to taste, then gently mix everything together.
    6. Chill in the refrigerator for 15 minutes before serving.

    Prep Time: 15 mins | Cooking Time: 0 mins | Total Time: 15 mins
    Calories: Approximately 150 kcal per serving | Servings: 4 servings

    Suggested Pairings: Serve alongside grilled chicken or fish for a balanced meal. Pair with pita bread for a delightful touch!

    #cucumbersalad #summerrecipes #healthyeating
    Looking for a refreshing salad to beat the heat? Cucumber-Honeydew Salad with Feta Ingredients: - 1 medium cucumber, diced - 2 cups honeydew melon, diced - 1/2 cup feta cheese, crumbled - 1/4 red onion, thinly sliced - 1/4 cup fresh mint leaves, chopped - 2 tablespoons olive oil - 1 tablespoon lime juice - Salt and pepper to taste Preparation Steps: 1. In a large bowl, combine the diced cucumber and honeydew melon. 2. Add in the crumbled feta cheese and sliced red onion. 3. Toss in the chopped mint leaves for a fresh flavor boost. 4. Drizzle the olive oil and lime juice over the salad. 5. Season with salt and pepper to taste, then gently mix everything together. 6. Chill in the refrigerator for 15 minutes before serving. Prep Time: 15 mins | Cooking Time: 0 mins | Total Time: 15 mins Calories: Approximately 150 kcal per serving | Servings: 4 servings Suggested Pairings: Serve alongside grilled chicken or fish for a balanced meal. Pair with pita bread for a delightful touch! #cucumbersalad #summerrecipes #healthyeating
    0 التعليقات ·0 المشاركات ·24كيلو بايت مشاهدة
  • Creamy Cucumber and Onion Salad

    Refreshing Creamy Cucumber and Sweet Onion Salad with Dill

    Ingredients:

    2 large cucumbers, thinly sliced

    1 medium red onion, thinly sliced

    1 cup sour cream

    2 tablespoons mayonnaise

    1 tablespoon white vinegar

    1 tablespoon fresh dill, chopped (or 1 teaspoon dried dill)

    1 teaspoon sugar

    Salt and pepper to taste

    Directions:

    In a large bowl, combine sour cream, mayonnaise, white vinegar, sugar, dill, salt, and pepper. Whisk until smooth.

    Add thinly sliced cucumbers and onions to the bowl. Toss gently to coat the vegetables evenly with the creamy dressing.

    Cover and refrigerate for at least 1 hour to allow flavors to meld and the salad to chill.

    Before serving, give the salad a gentle toss and adjust seasoning if necessary. Garnish with extra dill if desired.

    Prep Time: 15 minutes | Cooking Time: 0 minutes | Total Time: 1 hour 15 minutes (including chilling)
    Kcal: 140 kcal | Servings: 4 servings

    #cucumbersalad #creamyvegetables #summersalad #refreshingsalad #cucumberrecipes #onionsalad #easyrecipes #healthysides #vegetableside #dillsalad #saladdressing #potluckrecipes #lightmeal #freshflavors #saladlover #sidedishideas #homemade #coolandsmooth #simplecooking #familyfavorites

    Cool down this summer with a refreshing Creamy Cucumber and Onion Salad — crisp cucumbers, sweet onions, and a tangy dill dressing!
    Creamy Cucumber and Onion Salad Refreshing Creamy Cucumber and Sweet Onion Salad with Dill Ingredients: 2 large cucumbers, thinly sliced 1 medium red onion, thinly sliced 1 cup sour cream 2 tablespoons mayonnaise 1 tablespoon white vinegar 1 tablespoon fresh dill, chopped (or 1 teaspoon dried dill) 1 teaspoon sugar Salt and pepper to taste Directions: In a large bowl, combine sour cream, mayonnaise, white vinegar, sugar, dill, salt, and pepper. Whisk until smooth. Add thinly sliced cucumbers and onions to the bowl. Toss gently to coat the vegetables evenly with the creamy dressing. Cover and refrigerate for at least 1 hour to allow flavors to meld and the salad to chill. Before serving, give the salad a gentle toss and adjust seasoning if necessary. Garnish with extra dill if desired. Prep Time: 15 minutes | Cooking Time: 0 minutes | Total Time: 1 hour 15 minutes (including chilling) Kcal: 140 kcal | Servings: 4 servings #cucumbersalad #creamyvegetables #summersalad #refreshingsalad #cucumberrecipes #onionsalad #easyrecipes #healthysides #vegetableside #dillsalad #saladdressing #potluckrecipes #lightmeal #freshflavors #saladlover #sidedishideas #homemade #coolandsmooth #simplecooking #familyfavorites Cool down this summer with a refreshing Creamy Cucumber and Onion Salad — crisp cucumbers, sweet onions, and a tangy dill dressing! 🥒🧅🌿
    0 التعليقات ·0 المشاركات ·31كيلو بايت مشاهدة
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