Hot Honey Prosciutto Pizza Elevate your pizza night with this mouthwatering Hot Honey Prosciutto Pizza! The perfect blend of savory and sweet, it’s sure to be a hit. Here’s how to make it:Ingredients:1 lb. Trader Joe’s pizza dough (or your favorite pizza dough)1 tbsp olive oilPinch of salt8 oz. burrata cheese3 oz. prosciutto, ripped into small pieces10–12...

 Grilled Steak Bowl with Avocado, Corn & Creamy Chili Lime Dressing Yields: 2 servingsPrep time: 20 minutesCook time: 15-20 minutesIngredients:For the Steak:1 lb sirloin or ribeye steak, about 1 inch thickFor the Bowl:1 ripe avocado, diced1 cup corn kernels (fresh, frozen, or canned), cooked1 cup cherry tomatoes, halved or quartered1/4 cup red onion, thinly sliced2 tablespoons...

Ingredients:6 slices of Irish bacon or thick-cut bacon, diced1 large onion, chopped2 cloves garlic, minced4 cups chicken broth3 large potatoes, peeled and diced3 cups green cabbage, shredded1 cup carrots, sliced1 bay leaf1 teaspoon dried thyme1/2 teaspoon black pepperSalt to taste1 cup heavy cream (optional)Fresh parsley, chopped (for garnish)Instructions:Cook the Bacon: In a large pot or Dutch...

Paula Deen's Corn CasseroleIngredients:1 (15 oz) can whole kernel corn, drained1 (15 oz) can cream-style corn1 (8.5 oz) box Jiffy corn muffin mix1 cup sour cream1/2 cup (1 stick) unsalted butter, melted1/2 cup grated cheddar cheese (optional for extra richness)Instructions:1. Preheat the Oven:Preheat your oven to 350°F (175°C). Grease a 9x9-inch (or similar size) baking dish with butter...

Bourbon Peach SalmonIngredients:4 salmon fillets (skin-on or skinless, as per your preference)Salt and pepper, to taste1 tbsp olive oil (for searing)For the Bourbon Peach Glaze:1/2 cup peach preserves or peach jam1/4 cup bourbon (your favorite kind)1/4 cup Dijon mustard2 tbsp soy sauce (or tamari for a gluten-free version)2 tbsp fresh lemon juice (about 1/2 lemon)1/2 tsp garlic powder1/4 tsp...