Fried Tofu with Lettuce Ingredients:1 block of firm tofu, pressed and cut into cubes1 tablespoon vegetable oil2 cloves garlic, minced1 head of lettuce, chopped2 tablespoons soy sauce1 tablespoon oyster sauce (optional)Salt and pepper to tasteInstructions:Prepare the Tofu:Press the tofu to remove excess moisture, then cut it into cubes.Fry the Tofu:In a large skillet, heat the...

 Chocolate Hazelnut Thumbprint Cookies Ingredients:2/3 cup (165 g) unsalted butter, softened2/3 cup (140 g) caster sugar1 1/2 tsp vanilla extract2 egg yolks2/3 cup (133 g) dark chocolate, melted1 1/4 cups (187 g) all-purpose flour, sifted1/3 cup (30 g) cocoa powder, sifted1/4 tsp salt1 cup (125 g) hazelnuts, toasted and finely chopped1/2 cup (150 g) chocolate hazelnut spread (like...

 Mini Steak Bites with Horseradish Cream Sauce These delicious mini steak bites are perfect for appetizers or a fun party snack, served with a zesty horseradish cream sauce. Here’s how to make them:Ingredients:For the Steak Bites:1 pound sirloin steak, trimmed of excess fat1 teaspoon salt½ teaspoon black pepper½ teaspoon garlic powder¼ teaspoon onion powder2...

Ingredients:8 oz rotini pasta (or any short pasta of choice)1 lb shrimp, peeled and deveined1 lb chicken breast, diced2 tbsp Cajun seasoning1 tbsp olive oil2 tbsp unsalted butter3 cloves garlic, minced1 cup heavy cream1 cup milk1/2 cup grated Parmesan cheese1/2 cup shredded cheddar cheese1 tsp smoked paprika1/2 tsp red pepper flakes (optional, for extra spice)1/2 tsp salt (adjust to taste)Fresh...

Praline CrunchIngredients:2 cups pecan halves (or mixed nuts like almonds, walnuts, or cashews)1 cup granulated sugar1/2 cup unsalted butter (1 stick)1/4 cup heavy cream1 teaspoon vanilla extractPinch of salt1/2 cup semisweet chocolate chips (optional, for drizzling or mixing in)Instructions:1. Prepare the Baking Sheet:Line a large baking sheet with parchment paper or a silicone baking mat to...