Crispy Cajun Shrimp with Creamy Sauce This Crispy Cajun Shrimp is bursting with flavor and pairs perfectly with a creamy sauce for dipping. It’s a quick and delicious dish that’s great for appetizers or a main course. Here’s how to make it:Ingredients:For the Shrimp:1 lb large shrimp, peeled and deveined1 tablespoon olive oil1 teaspoon paprika1/2 teaspoon garlic...

 20-Minute Cilantro Lime Noodles Ingredients:8 oz noodles (spaghetti, rice noodles, or your choice)1/4 cup fresh lime juice (about 2 limes)1/4 cup olive oil2 cloves garlic, minced1/2 teaspoon red pepper flakes (optional, for heat)1/2 cup fresh cilantro, choppedSalt and pepper, to tasteLime wedges (for serving)Instructions:Cook the Noodles:Bring a pot of salted water to a boil. Add the...

 Spicy Korean Tofu Bowl with Brown Rice & Creamy Sauce Ingredients:For the Tofu:1 block extra-firm tofu, pressed and cut into 1-inch cubes1 tablespoon olive oil1 teaspoon paprika1/2 teaspoon garlic powder1/4 teaspoon salt1/4 teaspoon black pepper1/4 teaspoon cayenne pepper (optional for extra heat)1 tablespoon soy sauce1 tablespoon honey1 teaspoon gochujang (Korean chili paste)For...

Pinoy Style Chicken Curry RecipeIngredients:2-3 tablespoons vegetable oil1 medium potato - cut into wedges1 medium carrot - cut into wedges3 cloves garlic - minced1 small onion - chopped2 pounds chicken2 tablespoons fish sauce2 tablespoons curry powder1 tablespoon paprika powder (optional)½ teaspoon ground black pepper1 can (400mL) coconut milk (2 tablespoon powder dissolved in water)1...

Cheesy Mashed Potato PuffsIngredients:2 cups leftover mashed potatoes (or freshly made)1 cup shredded cheddar cheese (or a mix of cheddar and mozzarella)1/4 cup grated Parmesan cheese1/4 cup sour cream (optional, for extra creaminess)2 large eggs1/4 cup green onions, finely chopped (optional, for flavor)1/2 tsp garlic powder1/4 tsp onion powderSalt and pepper, to taste1/2 cup panko breadcrumbs...