Crispy Potato Salad Ingredients:3 lbs Yukon gold potatoes, cut into 2-inch pieces3 tablespoons olive oil1/2 teaspoon garlic powder1/2 cup sour cream1/2 cup mayonnaise1/4 cup finely chopped fresh scallions, divided2 tablespoons finely chopped fresh dill, divided2 tablespoons finely chopped fresh parsley, divided1 tablespoon Dijon mustard1 tablespoon lemon juiceKosher salt and freshly...

 Salted Caramel Cheesecake Cookies Ingredients:1 cup all-purpose flour1/2 teaspoon baking powder1/4 teaspoon salt1/2 cup unsalted butter, softened4 oz cream cheese, softened1/2 cup granulated sugar1/4 cup brown sugar1 egg1 teaspoon vanilla extract1/2 cup caramel sauceSea salt, for sprinklingInstructions:Preheat the Oven:Preheat your oven to 350°F (175°C) and line a baking...

 Korean BBQ Meatballs with Spicy Mayo Dip Get ready to enjoy these flavorful Korean BBQ meatballs paired with a deliciously spicy mayo dip! Perfect as an appetizer or a fun snack. Here’s how to make them:Ingredients:For the Meatballs:1 pound ground beef1/4 cup breadcrumbs1/4 cup grated Parmesan cheese1 egg1/4 cup chopped onion2 cloves garlic, minced1/4 cup chopped fresh...

 Pasta with Mushrooms Ingredients:300 g spaghetti250 g mushrooms, sliced1 onion (approx. 100 g), chopped2 garlic cloves, minced200 ml cream50 g Parmesan cheese, grated2 tbsp olive oil1 tsp salt1 tsp pepper1 bunch of parsley (approx. 30 g), choppedInstructions:Cook the Pasta:Bring a large pot of salted water to a boil. Add the spaghetti and cook according to package instructions until...

Ingredients:3 cups all-purpose flour2 tsp baking powder1/2 tsp salt1/4 tsp black pepper1/2 tsp dried oregano (or fresh oregano, chopped)1/4 cup olive oil3 large eggs1 cup plain Greek yogurt1 cup crumbled feta cheese1 cup shredded mozzarella or Kasseri cheeseOptional: 1/4 cup chopped fresh dill or parsley for extra flavorDirections:Preheat the Oven:Preheat your oven to 350°F (175°C)....