A delicious twist on classic baked potatoes, filled with flavorful taco meat and all your favorite toppings! Perfect for a comforting, hearty meal with a Tex-Mex spin.• Prep Time15minutes mins• Cook Time1hour hr• Total Time1hour hr 15minutes mins• CourseMain Course• CuisineAmerican, Tex-Mex• Servings4 potatoes• Calories450 kcalIngredients• 4 large baked...

2 Big Di*cks Please Ingredients: 2 oz dark rum (or coconut rum for a tropical twist) 1 oz passion fruit juice 1 oz blueberry syrup (or muddled blueberries with simple syrup) ½ oz fresh lime juice ½ oz honey or agave syrup 3 oz sparkling water or club soda Ice cubes Edible glitter (optional, for a cosmic shimmer) Blueberries &...

 Grilled Beef Skewers with Tzatziki & Roasted Veggies Fire up the grill for these delicious Grilled Beef Skewers served with a refreshing tzatziki sauce and roasted veggies! Perfect for a summer cookout or a hearty weeknight dinner. Here’s how to make it:Ingredients:For the Skewers:1 lb beef tenderloin, cut into 1-inch cubes1 tablespoon olive oil1 teaspoon paprika1/2...

Blanquette de Saint-Jacques aux ChampignonsIngredients:500g scallops (cleaned and patted dry)200g mushrooms (button or cremini, sliced)1 small onion (finely chopped)2 cloves garlic (minced)2 tbsp butter2 tbsp olive oil1/2 cup dry white wine (optional but adds great flavor)1 cup heavy cream1 cup chicken broth1 tbsp flour (for thickening)1 tsp lemon juice1 tbsp fresh parsley (chopped)Salt &...

 Beef Enchilada Pasta One-Pan Meal Ingredients:1 tbsp olive oil1 lb ground beef1 onion, diced2 garlic cloves, minced2 cups beef broth1 can (10 oz) enchilada sauce1 can (14.5 oz) diced tomatoes, undrained8 oz uncooked pasta (penne or elbow)1 cup shredded cheddar cheese1/2 cup shredded Monterey Jack cheeseOptional: 1/4 cup chopped fresh cilantro, 1/4 tsp red pepper...